CHEESE LOUISE CHARCUTERIE Trademark

Trademark Overview


On Wednesday, December 1, 2021, a trademark application was filed for CHEESE LOUISE CHARCUTERIE with the United States Patent and Trademark Office. The USPTO has given the CHEESE LOUISE CHARCUTERIE trademark a serial number of 97150347. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, March 30, 2023. This trademark is owned by Williams, Anastasia Louise. The CHEESE LOUISE CHARCUTERIE trademark is filed in the Meat & Processed Food Products category with the following description:

Charcuterie
cheese louise charcuterie

General Information


Serial Number97150347
Word MarkCHEESE LOUISE CHARCUTERIE
Filing DateWednesday, December 1, 2021
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateThursday, March 30, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesCharcuterie

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, December 6, 2021
Primary Code029
First Use Anywhere DateThursday, June 3, 2021
First Use In Commerce DateFriday, June 4, 2021

Trademark Owner History


Party NameWilliams, Anastasia Louise
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
Addresscordova, TN 38016

Trademark Events


Event DateEvent Description
Thursday, March 30, 2023ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Thursday, March 30, 2023ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Thursday, March 30, 2023ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Thursday, September 15, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, September 15, 2022NON-FINAL ACTION E-MAILED
Thursday, September 15, 2022NON-FINAL ACTION WRITTEN
Monday, September 12, 2022ASSIGNED TO EXAMINER
Monday, December 6, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, December 4, 2021NEW APPLICATION ENTERED

Related Keywords


charcuterie louise cheese