CHEESBEE Trademark

Trademark Overview


On Monday, June 27, 2016, a trademark application was filed for CHEESBEE with the United States Patent and Trademark Office. The USPTO has given the CHEESBEE trademark a serial number of 79202068. The federal status of this trademark filing is CANCELLED - SECTION 71 as of Friday, July 12, 2024. This trademark is owned by Zakrytoe aktsionernoe obshchestvo «Renna-Holding». The CHEESBEE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour; bread, pastries; edible ices; sugar, honey, treacle; yeast, baking powder; salt; mustard; vinegar, sauces used as condiments; spices; ice; vanilla flavourings for culinary purposes; flavorings, other than essential oils, for cakes; flavourings, other than essential oils, for beverages; food flavorings being non-essential oils; star aniseed for use as a flavoring in food and drinks; baozi being stuffed buns; cereal bars; high-protein cereal bars; pancakes; noodle-based prepared meals; buns; bread rolls; edible rice paper; edible paper; burritos; vanillin for use as a vanilla substitute for food flavoring; vareniki being stuffed dumplings; waffles; vermicelli noodles; natural sweeteners; binding agents for ice cream and edible ices, namely, starch-based binding agents; sea water for cooking; seaweed for use as a condiment; malt biscuits; cloves; cake frosting; glucose for culinary purposes; gluten additives for culi...

Meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; ajvar preserved peppers; aloe vera prepared for human consumption; alginates for culinary purposes; anchovy, not live; processed peanuts, artichokes, preserved; albumen for culinary purposes; white of eggs; beans, preserved; soya beans, preserved, for food; bouillon; ginger jam; ham; toasted laver; edible birds' nests; sea-cucumbers, not live; peas, preserved; mushrooms, preserved; unflavored and unsweetened gelatine; meat jellies; jellies for food; fruit jellies; yolk of eggs; coconut fat; bone oil, edible; lard; suet for food; curd; fruit-based snack food; charcuterie; raisins; caviar; eggplant paste; vegetable marrow paste; fish roe, prepared; yogurt; sauerkraut; kefir milk beverage; kimchi fermented vegetable dish; isinglass for food; clams, not l...
cheesbee

General Information


Serial Number79202068
Word MarkCHEESBEE
Filing DateMonday, June 27, 2016
Status709 - CANCELLED - SECTION 71
Status DateFriday, July 12, 2024
Registration Number5362004
Registration DateTuesday, December 26, 2017
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, October 10, 2017

Trademark Statements


Goods and ServicesCoffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour; bread, pastries; edible ices; sugar, honey, treacle; yeast, baking powder; salt; mustard; vinegar, sauces used as condiments; spices; ice; vanilla flavourings for culinary purposes; flavorings, other than essential oils, for cakes; flavourings, other than essential oils, for beverages; food flavorings being non-essential oils; star aniseed for use as a flavoring in food and drinks; baozi being stuffed buns; cereal bars; high-protein cereal bars; pancakes; noodle-based prepared meals; buns; bread rolls; edible rice paper; edible paper; burritos; vanillin for use as a vanilla substitute for food flavoring; vareniki being stuffed dumplings; waffles; vermicelli noodles; natural sweeteners; binding agents for ice cream and edible ices, namely, starch-based binding agents; sea water for cooking; seaweed for use as a condiment; malt biscuits; cloves; cake frosting; glucose for culinary purposes; gluten additives for culinary purposes; thickening agents for cooking foodstuffs; food leavening agents; rice-based snack food; cereal-based snack food; vegetal preparations for use as coffee substitutes; dressings for salad; fruit jelly candy; candy decorations for cakes; confectionery for decorating Christmas trees; cakes; peanut confectionery, namely, peanut brittle; almond confectionery, namely, almond brittle; pasta; ginger being powdered spice; frozen yogurt confections; cream of tartar for culinary purposes; capers; caramels; curry being spice mixture; ketchup; gimbap Korean rice dish; quiches; gluten additives for culinary purposes; sweetmeats; liquorice; peppermint sweets; cinnamon powder; unroasted coffee; starch for food; crackers; custard; hominy grits; processed semolina; oatmeal; crushed barley; groats for human food; corn, milled; corn, roasted; meat pies; edible turmeric; couscous being semolina; noodles; ice for refreshment; ice, natural or artificial; candy; rice cakes; mayonnaise; macaroons; macaroni; maltose for food; hominy; marinades; marzipan; miso; royal jelly for food purposes; bean meal; tapioca flour; potato flour; corn flour; nut flours; soya flour; barley meal; dessert mousses; chocolate mousses; muesli; mint-based sweets; cocoa beverages with milk; coffee beverages with milk; coffee-based beverages; cocoa-based beverages; tea-based beverages; chocolate-based beverages with milk; chocolate-based beverages; herbal infusions; crushed oats; husked oats; okonomiyaki Japanese savoury pancakes; nutmegs; chocolate-coated nuts; stick liquorice; confectionary, namely, pastilles; molasses for food; pâtés en croûte; pelmeni dumplings stuffed with meat; pepper; allspice; pepper paste for use as a seasoning; pesto sauce; cookies; petit-beurre biscuits; pies; pizzas; meat gravies; fondants; popcorn; powders for making ice cream; mustard meal; pralines; meat tenderizers, for household purposes; propolis for food purposes; gingerbread; petits fours cakes; rice pudding; puddings; cake batter; fruit coulis sauces; ravioli; ramen Japanese noodle-based dish; chewing gum; relish; wheat germ for human consumption; spring rolls; palm sugar; linseed for use as a seasoning; golden syrup; batter mixes for okonomiyaki; baking soda; malt for food purposes; salt for preserving foodstuffs; cooking salt; celery salt; sherbets; ham glaze; soy sauce; tomato sauce; pasta sauce; spaghetti; seasonings; starch-based thickeners for whipped cream; rusks; breadcrumbs; sushi; sandwiches; tabbouleh; tacos; tarts; dough; pastry dough; almond paste; rice pulp for culinary purposes; cake dough; tortillas; preserved garden herbs; chocolate decorations for cakes; beer vinegar; fermented hot pepper paste; halvah; bread; unleavened bread; flour-based chips, corn based chips; corn flakes; oat flakes; flowers or leaves for use as tea substitutes; jiaozi stuffed dumplings; chicory coffee substitute; iced tea; chutneys; minced garlic; cheeseburger sandwiches; chow chow; saffron seasoning; chocolate; malt extract for food; husked barley
Goods and ServicesMeat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; ajvar preserved peppers; aloe vera prepared for human consumption; alginates for culinary purposes; anchovy, not live; processed peanuts, artichokes, preserved; albumen for culinary purposes; white of eggs; beans, preserved; soya beans, preserved, for food; bouillon; ginger jam; ham; toasted laver; edible birds' nests; sea-cucumbers, not live; peas, preserved; mushrooms, preserved; unflavored and unsweetened gelatine; meat jellies; jellies for food; fruit jellies; yolk of eggs; coconut fat; bone oil, edible; lard; suet for food; curd; fruit-based snack food; charcuterie; raisins; caviar; eggplant paste; vegetable marrow paste; fish roe, prepared; yogurt; sauerkraut; kefir milk beverage; kimchi fermented vegetable dish; isinglass for food; clams, not live; milk shakes; black pudding; blood sausage; arrangements of processed fruit; tinned meat, fish, vegetables and fruits; bouillon concentrates; gherkins; shrimps, not live; prawns, not live; silkworm chrysalis, for human consumption; kumys milk beverage; spiny lobsters, not live; lecithin for culinary purposes; salmon, not live; onions, preserved; margarine; piccalilli; marmalade; peanut butter; cocoa butter for food; coconut oil for food; coconut butter; corn oil for food; sesame oil for food; linseed oil for culinary purposes; olive oil for food; palm oil for food; palm kernel oil for food; sunflower oil for food; colza oil for food; butter; shellfish, not live; almonds, ground; animal marrow for food; mussels, not live; peanut milk for culinary purposes; milk of almonds for culinary purposes; rice milk for use as a milk substitute; albumin milk; condensed milk; soy milk for use as a milk substitute; butter cream; powdered milk; fishmeal for human consumption; vegetable mousses; fish mousses; fruit pulp; meat, preserved; milk beverages, milk predominating; potato fritters; olives, preserved; lobsters, not live; flavoured nuts; candied nuts; coconut, desiccated; processed nuts, tomato paste; liver pâté; pectin for culinary purposes; liver; pickles; powdered eggs; prostokvasha soured milk; poultry, not live; bulgogi Korean beef dish; pollen prepared as foodstuff; cranberry sauce compote; apple purée; tomato purée; crayfish, not live; crustaceans, not live; fish, preserved; fish, not live; salted fish; ryazhenka fermented baked milk; vegetable salads; fruit salads; bacon; sardines, not live; pork; herrings, not live; sunflower seeds, prepared; cream; whipped cream; smetana sour cream; tomato juice for cooking; vegetable juices for cooking; salted meats; sausages; sausages in batter; preparations for making bouillon; preparations for making soup; tripe; soups; vegetable soup preparations; whey; cheese; tahini sesame seed paste; tofu; truffles, preserved; tuna, not live; oysters, not live; milk ferments for culinary purposes; rennet; fish fillets; processed dates; crystallized fruits; fruit preserved in alcohol; hazelnuts, prepared; potato flakes; hummus chickpea paste; fruit peel; preserved garlic; lentils, preserved; potato chips; low-fat potato chips; fruit chips; non-alcoholic eggnog; seaweed extracts for food; berries, preserved; snail eggs for human consumption; yakitori
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, July 12, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, July 12, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameZakrytoe aktsionernoe obshchestvo «Renna-Holding»
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressRU

Party NameZakrytoe aktsionernoe obshchestvo «Renna-Holding»
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressRU

Party NameZakrytoe aktsionernoe obshchestvo «Renna-Holding»
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressRU

Trademark Events


Event DateEvent Description
Thursday, March 2, 2017NON-FINAL ACTION WRITTEN
Saturday, March 4, 2017REFUSAL PROCESSED BY MPU
Thursday, February 23, 2017SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, February 24, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, February 24, 2017ASSIGNED TO EXAMINER
Tuesday, February 28, 2017APPLICATION FILING RECEIPT MAILED
Friday, March 3, 2017NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Monday, August 28, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 20, 2017NOTICE OF PUBLICATION
Wednesday, October 4, 2017NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Tuesday, October 10, 2017PUBLISHED FOR OPPOSITION
Saturday, October 21, 2017NOTIFICATION PROCESSED BY IB
Saturday, March 4, 2017NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Saturday, March 25, 2017REFUSAL PROCESSED BY IB
Thursday, August 17, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, August 17, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, August 17, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, October 4, 2017NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Monday, March 26, 2018FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, July 12, 2024CANCELLED SECTION 71
Friday, June 1, 2018FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, December 26, 2017REGISTERED-PRINCIPAL REGISTER
Tuesday, April 3, 2018GENERIC MADRID TRANSACTION CREATED
Tuesday, April 3, 2018GENERIC MADRID TRANSACTION SENT TO IB