| Serial Number | 79342063 |
| Word Mark | CHEER THE FUTURE |
| Filing Date | Friday, March 18, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, February 27, 2024 |
| Registration Number | 7312217 |
| Registration Date | Tuesday, February 27, 2024 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, December 12, 2023 |
| Goods and Services | Pasta; almond paste; flavorings of coffee, other than essential oils, for food or beverages; seasonings; unleavened bread; salt for preserving foodstuffs; rusks; biscuits; cookies; malt biscuits; peppermint sweets; candies; sweets; waffles; buns; cocoa; coffee; unroasted coffee; vegetal preparations for use as coffee substitutes; cakes; capers; cereal preparations, namely, oatmeal; chewing gum; tea; chocolate; marzipan; condiments, namely, seasoning mixes for soups; confectionery, namely, chewable candies and chewable candy tablets; sugar confectionery; corn flakes; maize flakes; popcorn; ice cream; pancakes; cooking salt; edible turmeric; natural sweeteners; spices; gingerbread; allspice; sugar; flavorings, other than essential oils, for cakes; cake powder in the nature of baking powder; ice for refreshment; vinegar; cocoa beverages with milk; coffee beverages with milk; yeast; macarons; macaroni; corn, milled; maize, milled; corn, roasted; maize, roasted; bread; mint for confectionery in the nature of mint extracts for use as a food flavoring; noodles; bread rolls; rice; spaghetti; edible ices; coffee-based beverages; cocoa-based beverages; chocolate-based beverages; coffee substitutes; crystallized rock sugar; rice cakes; iced tea; tea-based beverages; miso; cereal-based snack food; rice-based snack food; flowers or leaves for use as tea substitutes; chocolate decorations for cakes; chocolate-coated nuts; freeze-dried dishes with the main ingredient being rice; lyophilised dishes with the main ingredient being rice; freeze-dried dishes with the main ingredient being pasta; lyophilised dishes with the main ingredient being pasta; chamomile-based beverages; instant rice; mints for breath freshening; chewing gum for breath freshening; udon noodles; soba noodles; kelp tea; coffee capsules, filled; frozen confections, namely, freezer pops; chocolate-covered potato chips; herbal teas; tea substitutes; liqueur chocolates; yeast for brewing beer; noodle-based prepared meals for toddlers |
| Goods and Services | Peppermint liqueurs; fruit extracts, alcoholic; aperitifs; curacao; wine; gin; liqueurs; kirsch; brandy; piquette; perry; sake; whisky; alcoholic essences; alcoholic extracts; alcoholic beverages, except beer; alcoholic beverages containing fruit; rice alcohol; rum; vodka; pre-mixed alcoholic beverages, other than beer-based; sugarcane-based alcoholic beverages; grain-based distilled alcoholic beverages; wine-based beverages |
| Goods and Services | Beer; ginger ale; ginger beer; malt beer; beer wort; non-alcoholic fruit juice beverages; whey beverages; fruit juices; fruit-flavored syrups for making non-alcoholic fruit-flavored beverages; lithia water; seltzer water; table waters; lemonades; extracts of hops for making beer; syrups for lemonade; malt wort; grape must, unfermented; soda water; aerated water; carbonated water; aperitifs, non-alcoholic; cocktails, non-alcoholic; fruit nectars, non-alcoholic; isotonic beverages; cider, non-alcoholic; kvass; non-alcoholic honey-based beverages; smoothies; aloe vera drinks, non-alcoholic; beer-based cocktails; soya-based beverages, other than milk substitutes; protein-enriched sports beverages; non-alcoholic beverages flavored with coffee; non-alcoholic beverages flavored with tea; soft drinks; energy drinks; non-alcoholic dried fruit beverages; shandy |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, June 14, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, June 14, 2022 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, June 14, 2022 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Asahi Group Holdings, Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | JP |
| Party Name | Asahi Group Holdings, Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | JP |
| Party Name | Asahi Group Holdings, Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | JP |
| Event Date | Event Description |
| Thursday, June 9, 2022 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Monday, June 13, 2022 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Tuesday, June 14, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, June 18, 2022 | APPLICATION FILING RECEIPT MAILED |
| Friday, December 30, 2022 | ASSIGNED TO EXAMINER |
| Wednesday, January 11, 2023 | NON-FINAL ACTION WRITTEN |
| Thursday, January 12, 2023 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, March 7, 2023 | REFUSAL PROCESSED BY MPU |
| Tuesday, March 7, 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Wednesday, March 29, 2023 | REFUSAL PROCESSED BY IB |
| Tuesday, June 13, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, June 13, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, June 13, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, July 17, 2023 | FINAL REFUSAL WRITTEN |
| Monday, July 17, 2023 | FINAL REFUSAL E-MAILED |
| Monday, July 17, 2023 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Tuesday, October 24, 2023 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Tuesday, October 24, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, October 24, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, November 2, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, November 15, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, November 15, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Tuesday, December 12, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 22, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, November 22, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, November 22, 2023 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Sunday, December 3, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Monday, December 11, 2023 | NOTIFICATION PROCESSED BY IB |
| Tuesday, December 12, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Sunday, February 4, 2024 | LIMITATION OF GOODS RECEIVED FROM IB |
| Saturday, February 3, 2024 | NEW REPRESENTATIVE AT IB RECEIVED |
| Tuesday, February 27, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Monday, July 8, 2024 | FINAL DISPOSITION NOTICE SENT TO IB |
| Monday, July 8, 2024 | FINAL DISPOSITION PROCESSED |
| Saturday, July 27, 2024 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Tuesday, May 28, 2024 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, February 27, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Wednesday, April 10, 2024 | LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED |
| Tuesday, May 28, 2024 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |