CHAVE D'OURO CAFÉS Trademark

Trademark Overview


On Friday, October 21, 2011, a trademark application was filed for CHAVE D'OURO CAFÉS with the United States Patent and Trademark Office. The USPTO has given the CHAVE D'OURO CAFÉS trademark a serial number of 85453520. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, July 28, 2023. This trademark is owned by Nutricafés - Café e Restauração, S.A.. The CHAVE D'OURO CAFÉS trademark is filed in the Staple Food Products and Light Beverage Products categories with the following description:

Coffee, tea, [ cocoa, sugar, rice, tapioca, ] artificial coffee [ ; flour, bread, pastry and candy, edible ices; honey; yeast, baking-powder; salt, mustard; vinegar, sauces; spices; ice ]

[ Beers; mineral and aerated waters; fruit drinks and fruit juices; syrups for making beverages ]
chave d'ouro cafÉs

General Information


Serial Number85453520
Word MarkCHAVE D'OURO CAFÉS
Filing DateFriday, October 21, 2011
Status710 - CANCELLED - SECTION 8
Status DateFriday, July 28, 2023
Registration Number4274195
Registration DateTuesday, January 15, 2013
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 30, 2012

Trademark Statements


Goods and ServicesCoffee, tea, [ cocoa, sugar, rice, tapioca, ] artificial coffee [ ; flour, bread, pastry and candy, edible ices; honey; yeast, baking-powder; salt, mustard; vinegar, sauces; spices; ice ]
Description of MarkThe mark consists of the stylized wording "CHAVE D'OURO CAFES" in a brown rectangle above a yellow design on a white background; the words "CHAVE" and "CAFES" appear in white lettering, while "D'OURO" is in yellow lettering.
Indication of Colors claimedThe color(s) yellow, brown and white is/are claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "CHAVE D'OURO CAFES" in the mark is "GOLDEN KEY COFFEE".
Goods and Services[ Beers; mineral and aerated waters; fruit drinks and fruit juices; syrups for making beverages ]
Disclaimer with Predetermined Text"CAFES"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, July 28, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, July 28, 2023
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNutricafés - Café e Restauração, S.A.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressAmadora 2700-191
PT

Party NameNutricafés - Café e Restauração, S.A.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressAmadora
PT

Party NameNutricafés - Café e Restauração, S.A.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressAmadora
PT

Trademark Events


Event DateEvent Description
Friday, July 28, 2023CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Saturday, January 15, 2022COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Friday, January 25, 2019NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Friday, January 25, 2019REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED
Friday, January 25, 2019CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, January 2, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, January 2, 2019TEAS SECTION 8 RECEIVED
Wednesday, April 5, 2017REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED
Tuesday, January 31, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, January 15, 2013REGISTERED-PRINCIPAL REGISTER
Tuesday, October 30, 2012PUBLISHED FOR OPPOSITION
Wednesday, October 10, 2012NOTICE OF PUBLICATION
Friday, September 21, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, September 14, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 12, 2012DATA MODIFICATION COMPLETED
Wednesday, September 12, 2012ASSIGNED TO LIE
Tuesday, September 11, 2012ASSIGNED TO EXAMINER
Wednesday, August 22, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, August 21, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, August 21, 2012TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, February 21, 2012NON-FINAL ACTION MAILED
Tuesday, February 21, 2012NON-FINAL ACTION WRITTEN
Wednesday, February 8, 2012ASSIGNED TO EXAMINER
Thursday, October 27, 2011NOTICE OF DESIGN SEARCH CODE MAILED
Wednesday, October 26, 2011NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, October 25, 2011NEW APPLICATION ENTERED