| Serial Number | 98633723 |
| Word Mark | CHATEAU BREW TEA HOUSE FONDEE EN 2022 |
| Filing Date | Thursday, July 4, 2024 |
| Status | 680 - APPROVED FOR PUBLICATION |
| Status Date | Wednesday, April 2, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Tea based beverages |
| Description of Mark | The mark consists of a round garland boarder design surrounding a teacup and plate with steam rising. Overlaid this design is the stylized wording "CHATEAU BREW" and the stylized stacked wording "TEA HOUSE" and "FONDEE EN 2022" stacked below it. |
| Pseudo Mark | CHATEAU BREW TEA HOUSE FONDEE EN TWENTY TWENTY TWO |
| Pseudo Mark | CHATEAU BREW TEA HOUSE FONDEE EN TWO THOUSAND TWENTY TWO |
| Pseudo Mark | CHATEAU BREW TEA HOUSE FONDEE EN TWO ZERO TWO TWO |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "BREW TEA HOUSE FONDEE EN 2022" |
| Translation of Words in Mark | The English translation of "FONDEE EN" in the mark is "founded in". |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 4, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, September 3, 2022 |
| First Use In Commerce Date | Saturday, September 3, 2022 |
| Party Name | Chateau Brew Corporation |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | De Pere, WI 54115 |
| Event Date | Event Description |
| Thursday, July 4, 2024 | NEW APPLICATION ENTERED |
| Monday, January 27, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, January 27, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, January 28, 2025 | ASSIGNED TO EXAMINER |
| Wednesday, February 5, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, February 5, 2025 | NON-FINAL ACTION WRITTEN |
| Wednesday, February 5, 2025 | NON-FINAL ACTION E-MAILED |
| Wednesday, February 5, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, February 5, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, February 5, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, March 7, 2025 | FINAL REFUSAL E-MAILED |
| Friday, March 7, 2025 | FINAL REFUSAL WRITTEN |
| Friday, March 14, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, March 14, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, March 14, 2025 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Friday, March 14, 2025 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Friday, March 14, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, March 14, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, April 1, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, April 1, 2025 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Wednesday, April 2, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, April 2, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, April 2, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, April 2, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, April 2, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, April 2, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, March 7, 2025 | NOTIFICATION OF FINAL REFUSAL EMAILED |