| Serial Number | 79094258 |
| Word Mark | CHATEAU AMORE |
| Filing Date | Tuesday, October 19, 2010 |
| Status | 709 - CANCELLED - SECTION 71 |
| Status Date | Friday, July 22, 2022 |
| Registration Number | 4081890 |
| Registration Date | Tuesday, January 10, 2012 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 19, 2011 |
| Translation of Words in Mark | The English translation of "CHATEAU AMORE" in the mark is "LOVE CASTLE". |
| Goods and Services | Aperitifs; [ balsams, namely, liquor made from balsams; brandy; ] wine; wine-based beverage, namely, piquette; [ whisky; vodka; gin; ] alcoholic beverages, namely, digestifs; prepared alcoholic cocktails, including cocktails with low alcohol; prepared alcohol cocktails with vodka and bitters; [ strong liqueurs and dessert liqueurs and emulsive liqueurs; ] alcoholic beverages, except beer; alcoholic beverages containing fruit; [ beverages, namely, spirits; distilled beverages, namely, distilled liquor; mead, namely, hydromel, ] alcoholic beverages of fruit with low alcohol; [ peppermint liqueurs; alcoholic bitters; ] beverages, namely, fruit and fruit-based spirits; beverages, namely, vegetable juices-based spirits [ ; rum; sake; hard cider; rice alcohol, namely, distilled spirits of rice; alcoholic extracts; fruit extracts, alcoholic; alcoholic essences ] |
| Goods and Services | [ Non-alcoholic aperitifs; beverages, namely, mineral and aerated water; natural mineral water; non-alcoholic beverages, namely, kvass; ] non-alcoholic cocktails; non-alcoholic cocktails based on natural fruit and fruit and berry and citrus and vegetables juice, also with spices; concentrates for non-alcoholic beverages based on natural fruits and synthetic raw materials and nature-identical aromatic flavorings, namely, non-alcoholic cocktails, non-alcoholic malt beverages, non-alcoholic fruit juice beverages; concentrates for non-alcoholic beverages, namely, non-alcoholic cocktails, non-alcoholic malt beverages, non-alcoholic fruit juice beverages; lemonades; [ soft drink, namely, peanut milk; ] sparkling and still non-alcoholic beverages, namely, still water and sparking water; sparkling non-alcoholic beverages based on fruit and berry juices and extracts and on vines and citrus extracts; [ isotonic beverages; non-alcoholic honey-based beverages; whey beverages; non-alcoholic fruit juice beverages; non-alcoholic beverages based on natural fruit and berry, citrus, vegetable juices, namely, non-alcoholic fruit juice beverages, non-alcoholic vegetable juices; ] natural aromatic flavored non-alcoholic beverages, namely, non-alcoholic cocktails [, non-alcoholic malt beverages, non-alcoholic fruit juice beverages; nature-identical flavorings for making non-alcoholic beverages, namely, non-alcoholic cocktails, non-alcoholic malt beverages, non-alcoholic fruit juice beverages; mineral water beverages; milk of almonds for beverage; fruit nectars, non-alcoholic; orgeat, namely, orange and almond flavored non alcoholic beverage; beer; non-alcoholic beer; powders used in the preparation of non-alcoholic carbonated beverages; spring water; soda water; soft drink, namely, sarsaparilla; syrups for making lemonade; syrups for making beverages; cider, non-alcoholic; beverage, namely, tomato juice; beverage, namely, vegetable juices; fruit juices; preparations for making aerated water; non-alcoholic essences used in the preparations of liqueurs; preparations for making mineral water; preparations for making beverages, namely, fruit-based beverages, soft drinks, non-alcoholic cocktails; must; grape must, unfermented; beer wort; malt wort; pastilles for effervescing beverages; beverages, namely, sherbets; non-alcoholic fruit extracts used in the preparation of beverages; extracts of hops for making beer; essences for making non-alcoholic beverages ] |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, July 22, 2022 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, July 22, 2022 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Bravo Premium LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | RU-196105 Saint-Petersburg RU |
| Party Name | Bravo Premium LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | RU-196105 Saint-Petersburg RU |
| Party Name | Bravo Premium LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | RU-196105 Saint-Petersburg RU |
| Event Date | Event Description |
| Monday, May 29, 2023 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Saturday, April 29, 2023 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Saturday, April 29, 2023 | INVALIDATION PROCESSED |
| Wednesday, March 22, 2023 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, July 22, 2022 | CANCELLED SECTION 71 |
| Sunday, January 10, 2021 | COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED |
| Thursday, November 5, 2020 | INTERNATIONAL REGISTRATION RENEWED |
| Friday, May 3, 2019 | PARTIAL INVALIDATION PROCESSED BY THE IB |
| Tuesday, March 26, 2019 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Tuesday, March 26, 2019 | INVALIDATION PROCESSED |
| Monday, March 18, 2019 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Wednesday, July 18, 2018 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
| Wednesday, July 18, 2018 | REGISTERED-SEC.71 ACCEPTED |
| Wednesday, July 18, 2018 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, June 28, 2018 | TEAS SECTION 71 RECEIVED |
| Saturday, September 1, 2012 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Monday, August 13, 2012 | FINAL DISPOSITION NOTICE SENT TO IB |
| Monday, August 13, 2012 | FINAL DISPOSITION PROCESSED |
| Tuesday, April 10, 2012 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, January 10, 2012 | REGISTERED-PRINCIPAL REGISTER |
| Friday, December 2, 2011 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| Wednesday, July 20, 2011 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, July 19, 2011 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 29, 2011 | NOTICE OF PUBLICATION |
| Wednesday, June 15, 2011 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, June 10, 2011 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, June 7, 2011 | AMENDMENT FROM APPLICANT ENTERED |
| Tuesday, June 7, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, May 25, 2011 | FAX RECEIVED |
| Friday, May 20, 2011 | ASSIGNED TO LIE |
| Thursday, May 19, 2011 | FAX RECEIVED |
| Saturday, April 23, 2011 | REFUSAL PROCESSED BY IB |
| Friday, April 1, 2011 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, April 1, 2011 | REFUSAL PROCESSED BY MPU |
| Friday, April 1, 2011 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, March 31, 2011 | NON-FINAL ACTION WRITTEN |
| Tuesday, March 29, 2011 | APPLICATION FILING RECEIPT MAILED |
| Friday, March 25, 2011 | ASSIGNED TO EXAMINER |
| Friday, March 25, 2011 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, March 24, 2011 | SN ASSIGNED FOR SECT 66A APPL FROM IB |