CHATA Trademark

Trademark Overview


On Tuesday, March 29, 2016, a trademark application was filed for CHATA with the United States Patent and Trademark Office. The USPTO has given the CHATA trademark a serial number of 86957218. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Friday, May 19, 2023. This trademark is owned by Productos Chata, S.A. de C.V.. The CHATA trademark is filed in the Meat & Processed Food Products category with the following description:

Meat, [ fish, not live, ] and poultry and fowl, not live [, meat extracts ] ; soups and stews; [ dried and ] cooked [ fruits and ] vegetables, pozole (cooked dish consisting primarily of corn, pork and/or chicken and vegetables); processed beans; refried beans, refried beans with chorizo, refried beans with bacon, refried beans with chorizo and cheese; refried beans with chilorio (cooked dish made from pork, chicken, or turkey fried in chile sauce) ; [ refried beans with crackling (pork rind); ] tripe soup (menudo and pancita); chilorio (cooked dish made from pork fried in chile sauce); chilorio (cooked dish made from chicken fried in chile sauce); chilorio (cooked dish made from turkey fried in chile sauce); cochinita pibil (pork meat with chile); machaca (dried meat) [ ; chicken mole (cooked dish made from chicken, chili peppers, other spices, and chocolate); soy-based chorizo ]
chata

General Information


Serial Number86957218
Word MarkCHATA
Filing DateTuesday, March 29, 2016
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateFriday, May 19, 2023
Registration Number5202952
Registration DateTuesday, May 16, 2017
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, February 28, 2017

Trademark Statements


Goods and ServicesMeat, [ fish, not live, ] and poultry and fowl, not live [, meat extracts ] ; soups and stews; [ dried and ] cooked [ fruits and ] vegetables, pozole (cooked dish consisting primarily of corn, pork and/or chicken and vegetables); processed beans; refried beans, refried beans with chorizo, refried beans with bacon, refried beans with chorizo and cheese; refried beans with chilorio (cooked dish made from pork, chicken, or turkey fried in chile sauce) ; [ refried beans with crackling (pork rind); ] tripe soup (menudo and pancita); chilorio (cooked dish made from pork fried in chile sauce); chilorio (cooked dish made from chicken fried in chile sauce); chilorio (cooked dish made from turkey fried in chile sauce); cochinita pibil (pork meat with chile); machaca (dried meat) [ ; chicken mole (cooked dish made from chicken, chili peppers, other spices, and chocolate); soy-based chorizo ]
Indication of Colors claimedThe color(s) green, yellow, red, white, black, and beige is/are claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "CHATA" in the mark is "flat nosed".
Description of MarkThe mark consists of the word "CHATA" in a white stylized font with beige shading on a red background with black shading inside of a green and yellow bordered oval with a slight indentation in the upper right hand corner.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, April 2, 2016
Primary Code029
First Use Anywhere DateMonday, July 7, 2003
First Use In Commerce DateMonday, July 7, 2003

Trademark Owner History


Party NameProductos Chata, S.A. de C.V.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressCuliacan, Sinaloa 80140
MX

Party NameProductos Chata, S.A. de C.V.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressCuliacan, Sinaloa 80140
MX

Party NameProductos Chata, S.A. de C.V.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressCuliacan, Sinaloa 80140
MX

Trademark Events


Event DateEvent Description
Friday, April 1, 2016NEW APPLICATION ENTERED
Saturday, April 2, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, April 5, 2016NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, July 11, 2016ASSIGNED TO EXAMINER
Friday, July 15, 2016NON-FINAL ACTION WRITTEN
Friday, July 15, 2016NON-FINAL ACTION E-MAILED
Friday, July 15, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, December 28, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, December 28, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, December 29, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, January 19, 2017EXAMINERS AMENDMENT -WRITTEN
Thursday, January 19, 2017EXAMINERS AMENDMENT E-MAILED
Thursday, January 19, 2017NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, January 19, 2017EXAMINER'S AMENDMENT ENTERED
Thursday, January 19, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, February 8, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, February 28, 2017PUBLISHED FOR OPPOSITION
Tuesday, February 28, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 16, 2017REGISTERED-PRINCIPAL REGISTER
Tuesday, April 7, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, April 7, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, April 7, 2020TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Tuesday, April 7, 2020TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Tuesday, April 7, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, June 4, 2020REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED
Monday, May 16, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, February 8, 2023TEAS SECTION 8 & 15 RECEIVED
Friday, February 24, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, February 24, 2023OFFICE ACTION ISSUED POU1
Tuesday, April 25, 2023TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Friday, May 19, 2023REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Friday, May 19, 2023NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Saturday, May 16, 2026COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED