Trademark Overview
On Wednesday, June 26, 2024, a trademark application was filed for CHASE VAULT with the United States Patent and Trademark Office. The USPTO has given the CHASE VAULT trademark a serial number of 98620321. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Wednesday, June 26, 2024. This trademark is owned by JPMorgan Chase Bank, N.A.. The CHASE VAULT trademark is filed in the Advertising, Business and Retail Services, Insurance & Financial Services, Transportation & Storage Services, Education & Entertainment Services, Restaurant & Hotel Services, Personal, and Legal & Social Services categories with the following description:
Ticket reservation services; booking entertainment, recreational and leisure events for cardmembers
Transportation services as part of concierge services; travel arrangement services, arranging transport for travelers, making bookings and reservations for transportation of passengers and tourists by land, air, rail, and water; providing travel information services; travel consultancy services; booking of travel tickets by land, water, rail, and air; providing access to airport lounges; itinerary planning services; booking agency services for travel, arranging travel tours
Credit card services
Promoting the use of credit cards through the administration of incentive benefits, privileges, consumer loyalty programs, and the offering of exclusive programs and promotions to cardmembers
Hotel concierge services; making hotel reservations for others; Personal concierge services for others comprising making requested personal arrangements and reservations, and providing customer specific information to meet individual needs
Hotel services; provision of temporary accommodations, providing information and advice regarding hotel accommodations and restaurants; provision of food and drink at lounges; restaurant reservation services; providing information regarding pre-selected restaurants that offer priority reservations and dining experiential enhancements