CHARRED TO PERFECTION Trademark

Trademark Overview

On Friday, August 26, 2022, a trademark application was filed for CHARRED TO PERFECTION with the United States Patent and Trademark Office. The USPTO has given the CHARRED TO PERFECTION trademark a serial number of 97567072. The federal status of this trademark filing is SU - REGISTRATION REVIEW COMPLETE as of Tuesday, October 29, 2024. This trademark is owned by Responsible Environmentally Sustainable Technology. The CHARRED TO PERFECTION trademark is filed in the Meat & Processed Food Products category with the following description:

Delicious charred food, namely, alligator, beef, bison, buffalo, chicken, fish, crab, crickets, crocodile, duck, elk, emu, snails, pizza, goat, grasshoppers, hot dogs, kangaroo, lamb, lobster, mealworms, partridge, pork, rabbit, sausage, cheese, tofu, turkey, vegetables, venison, boars, and fruits
charred to perfection

General Information

Serial Number97567072
Word MarkCHARRED TO PERFECTION
Filing DateFriday, August 26, 2022
Status819 - SU - REGISTRATION REVIEW COMPLETE
Status DateTuesday, October 29, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 5, 2023

Trademark Statements

Goods and ServicesDelicious charred food, namely, alligator, beef, bison, buffalo, chicken, fish, crab, crickets, crocodile, duck, elk, emu, snails, pizza, goat, grasshoppers, hot dogs, kangaroo, lamb, lobster, mealworms, partridge, pork, rabbit, sausage, cheese, tofu, turkey, vegetables, venison, boars, and fruits
NOT AVAILABLE"CHARRED"

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, August 31, 2022
Primary Code029
First Use Anywhere DateWednesday, February 21, 2024
First Use In Commerce DateWednesday, February 21, 2024

Trademark Owner History

Party NameResponsible Environmentally Sustainable Technology
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressOdenton, MD 21113
Party NameResponsible Environmentally Sustainable Technology
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressOdenton, MD 21113

Trademark Events

Event DateEvent Description
Tuesday, August 30, 2022NEW APPLICATION ENTERED
Wednesday, August 31, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, June 13, 2023ASSIGNED TO EXAMINER
Tuesday, June 13, 2023NON-FINAL ACTION WRITTEN
Tuesday, June 13, 2023NON-FINAL ACTION E-MAILED
Tuesday, June 13, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, July 31, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, July 31, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, August 1, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, August 2, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, August 16, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 5, 2023PUBLISHED FOR OPPOSITION
Tuesday, September 5, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 31, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Friday, March 29, 2024TEAS STATEMENT OF USE RECEIVED
Wednesday, April 17, 2024CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, March 29, 2024USE AMENDMENT FILED
Monday, April 29, 2024STATEMENT OF USE PROCESSING COMPLETE
Wednesday, May 29, 2024NON-FINAL ACTION E-MAILED
Wednesday, May 29, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, May 29, 2024SU - NON-FINAL ACTION - WRITTEN
Thursday, October 24, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, October 24, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, July 19, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, October 29, 2024NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, October 29, 2024ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, October 29, 2024SU-EXAMINER'S AMENDMENT WRITTEN
Tuesday, October 29, 2024EXAMINERS AMENDMENT E-MAILED
Tuesday, October 29, 2024NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, October 29, 2024EXAMINER'S AMENDMENT ENTERED
Thursday, October 24, 2024ASSIGNED TO LIE

Related Keywords

perfection charred mealworms partridge pork lobster lamb dogs kangaroo rabbit sausage venison