CHARLETTE C LOPEZ Trademark

Trademark Overview


On Thursday, July 8, 2021, a trademark application was filed for CHARLETTE C LOPEZ with the United States Patent and Trademark Office. The USPTO has given the CHARLETTE C LOPEZ trademark a serial number of 90816814. The federal status of this trademark filing is REGISTERED as of Tuesday, November 29, 2022. The CHARLETTE C LOPEZ trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Sauces

Jams; Potato chips
charlette c lopez

General Information


Serial Number90816814
Word MarkCHARLETTE C LOPEZ
Filing DateThursday, July 8, 2021
Status700 - REGISTERED
Status DateTuesday, November 29, 2022
Registration Number6914342
Registration DateTuesday, November 29, 2022
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 10, 2022

Trademark Statements


Goods and ServicesSauces
Description of MarkThe mark consists of the stylized words "CHARLETTE LOPEZ" in a broke circle, with the word "CHARLETTE" on top and the word "LOPEZ" on the bottom and a stylized letter "C" in the center of the circle.
Goods and ServicesJams; Potato chips
Name/Portrait Description and/or Consent StatementThe name(s), portrait(s), and/or signature(s) shown in the mark identifies "CHARLETTE LOPEZ", whose consent(s) to register is made of record.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, September 15, 2021
Primary Code029
First Use Anywhere DateMonday, December 20, 2021
First Use In Commerce DateMonday, December 20, 2021

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, September 15, 2021
Primary Code030
First Use Anywhere DateMonday, December 20, 2021
First Use In Commerce DateMonday, December 20, 2021

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressSPRINGFIELD GARDENS,, NY 11413

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressSPRINGFIELD GARDENS,, NY 11413

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressSPRINGFIELD GARDENS,, NY 11413

Trademark Events


Event DateEvent Description
Tuesday, November 29, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, November 29, 2022REGISTERED-PRINCIPAL REGISTER
Thursday, October 27, 2022NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, October 26, 2022ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, October 25, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, October 25, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, October 24, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, October 17, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, October 17, 2022NON-FINAL ACTION E-MAILED
Monday, October 17, 2022SU - NON-FINAL ACTION - WRITTEN
Monday, October 17, 2022ASSIGNED TO LIE
Wednesday, September 7, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sunday, August 14, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Sunday, August 14, 2022NON-FINAL ACTION E-MAILED
Sunday, August 14, 2022SU - NON-FINAL ACTION - WRITTEN
Tuesday, July 26, 2022STATEMENT OF USE PROCESSING COMPLETE
Friday, July 8, 2022USE AMENDMENT FILED
Tuesday, July 26, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, July 8, 2022TEAS STATEMENT OF USE RECEIVED
Tuesday, July 5, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 10, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 10, 2022PUBLISHED FOR OPPOSITION
Wednesday, April 20, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Saturday, April 2, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, March 28, 2022ASSIGNED TO EXAMINER
Thursday, September 16, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, September 15, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, July 12, 2021NEW APPLICATION ENTERED IN TRAM

Related Keywords


lopez charlette chips potato jams sauces