| Serial Number | 98558818 |
| Word Mark | CHAOS CHOCOLATES |
| Filing Date | Monday, May 20, 2024 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, January 7, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, January 7, 2025 |
| Goods and Services | Chocolate; chocolate covered edibles, namely, chocolate covered fruits and nuts; baked goods, namely, cookies, cakes, candy, chocolate covered pretzels, chocolate covered nuts, chocolate covered fruit, graham crackers, marshmallows, popcorn, crackers, grain-based snack foods, rice-based snack foods. |
| Goods and Services | Gift baskets, gift boxes and gift trays consisting primarily of dried fruits, processed nuts, cheese, olive oil for food, meat, and trail mix consisting primarily of processed nuts and dried fruit, and also including chocolate and chocolate covered fruits and nuts; dried fruits; prepared nuts; roasted nuts; shelled nuts; candied nuts; cheese; olive oil for food; meat; trail mix consisting primarily of processed nuts and also including dried fruit. |
| Goods and Services | Online retail store services featuring, chocolate, chocolate covered fruits and nuts, and baked goods, namely, cookies, and cakes. |
| NOT AVAILABLE | "CHOCOLATES" |
| Goods and Services | Gift baskets, gift boxes, and gift trays consisting primarily of fresh fruit and also including chocolate and chocolate covered fresh fruit, chocolate confections, cookies, cakes and nuts. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 20, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 20, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 20, 2024 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 20, 2024 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | The Gifting Company LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Lodi, CA 95240 |
| Party Name | The Gifting Company LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Lodi, CA 95240 |
| Event Date | Event Description |
| Monday, May 20, 2024 | NEW APPLICATION ENTERED |
| Monday, May 20, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, September 4, 2024 | ASSIGNED TO EXAMINER |
| Friday, September 6, 2024 | NON-FINAL ACTION E-MAILED |
| Friday, September 6, 2024 | NON-FINAL ACTION WRITTEN |
| Friday, September 6, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, November 19, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, November 19, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, November 19, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, December 13, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, January 1, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, January 7, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, January 7, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |