CHANG Trademark

Trademark Overview


On Monday, August 6, 2007, a trademark application was filed for CHANG with the United States Patent and Trademark Office. The USPTO has given the CHANG trademark a serial number of 77248107. The federal status of this trademark filing is REGISTERED AND RENEWED as of Friday, December 13, 2019. This trademark is owned by Global Food Trading Co., Ltd.. The CHANG trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Processed, canned, dried, pickled, preserved and frozen fruits, namely, banana, banana blossom, mango, tamarind leaves; Processed, canned, dried, pickled, preserved and frozen vegetables, namely, galanga, rhizome, bamboo shoot, Chinese turnip, heart of palm, eggplant, rhizome, olive, pepper, pumpkin, potato, taro; Processed, dried and canned beans, namely, black bean, mung bean, red bean, soya bean, white bean; Processed edible seeds, namely, basil seed, sesame seeds; Processed and dried nuts, namely, sator nut; Soup paste, namely, Tom Yum paste; Quail eggs; banana chips

Dried Bird Eye Chili peppers; dried chili peppers; dried chili powder; cinnamon stick; ground pepper; ground Sichuan pepper; ground star of anise for use as seasoning; red lime stone alimentary paste; white lime stone alimentary paste; pickled green chili peppers; pickled red chili peppers; pickled cassia leaf; ground chili peppers; pickled garlic; pickled ginger; pickled ground chili peppers; pickled lemon; pickled lotus rootlet and stalk; pickled Mayom; pickled Makok; pickled ratton shoot; pickled sour mustard; pickled tumeric; palm sugar; edible rice paper; tapioca starch; shrimp chili sauce; chili sauce; tapioca pearl
chang

General Information


Serial Number77248107
Word MarkCHANG
Filing DateMonday, August 6, 2007
Status800 - REGISTERED AND RENEWED
Status DateFriday, December 13, 2019
Registration Number3719090
Registration DateTuesday, December 1, 2009
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 13, 2009

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of Stylized elephant above the word "CHANG".
Goods and ServicesProcessed, canned, dried, pickled, preserved and frozen fruits, namely, banana, banana blossom, mango, tamarind leaves; Processed, canned, dried, pickled, preserved and frozen vegetables, namely, galanga, rhizome, bamboo shoot, Chinese turnip, heart of palm, eggplant, rhizome, olive, pepper, pumpkin, potato, taro; Processed, dried and canned beans, namely, black bean, mung bean, red bean, soya bean, white bean; Processed edible seeds, namely, basil seed, sesame seeds; Processed and dried nuts, namely, sator nut; Soup paste, namely, Tom Yum paste; Quail eggs; banana chips
Goods and ServicesDried Bird Eye Chili peppers; dried chili peppers; dried chili powder; cinnamon stick; ground pepper; ground Sichuan pepper; ground star of anise for use as seasoning; red lime stone alimentary paste; white lime stone alimentary paste; pickled green chili peppers; pickled red chili peppers; pickled cassia leaf; ground chili peppers; pickled garlic; pickled ginger; pickled ground chili peppers; pickled lemon; pickled lotus rootlet and stalk; pickled Mayom; pickled Makok; pickled ratton shoot; pickled sour mustard; pickled tumeric; palm sugar; edible rice paper; tapioca starch; shrimp chili sauce; chili sauce; tapioca pearl
Transliteration StatementThe non-Latin character(s) in the mark transliterates into "CHANG", and this means "ELEPHANT" in English.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, August 9, 2007
Primary Code029
First Use Anywhere DateSaturday, December 21, 2002
First Use In Commerce DateSaturday, December 21, 2002

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, August 9, 2007
Primary Code030
First Use Anywhere DateSaturday, December 21, 2002
First Use In Commerce DateSaturday, December 21, 2002

Trademark Owner History


Party NameGlobal Food Trading Co., Ltd.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressPomprab, Bangkok 10100
TH

Party NameGlobal Food Trading Co., Ltd.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressPomprab, Bangkok 10100
TH

Party NameGlobal Food Trading Co., Ltd.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressPomprab, Bangkok 10100
TH

Trademark Events


Event DateEvent Description
Friday, December 13, 2019NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Friday, December 13, 2019REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Friday, December 13, 2019REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Thursday, December 12, 2019CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, October 29, 2019TEAS SECTION 8 & 9 RECEIVED
Saturday, December 1, 2018COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Monday, February 8, 2016NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Monday, February 8, 2016REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, February 8, 2016CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, December 1, 2015TEAS SECTION 8 & 15 RECEIVED
Tuesday, December 1, 2009REGISTERED-PRINCIPAL REGISTER
Friday, October 23, 2009LAW OFFICE REGISTRATION REVIEW COMPLETED
Wednesday, October 21, 2009ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, August 27, 2009STATEMENT OF USE PROCESSING COMPLETE
Tuesday, July 28, 2009USE AMENDMENT FILED
Thursday, August 27, 2009CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, July 28, 2009TEAS STATEMENT OF USE RECEIVED
Tuesday, April 7, 2009NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, January 13, 2009PUBLISHED FOR OPPOSITION
Wednesday, December 24, 2008NOTICE OF PUBLICATION
Thursday, December 11, 2008LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, December 10, 2008APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 10, 2008EXAMINER'S AMENDMENT ENTERED
Wednesday, December 10, 2008NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, December 10, 2008EXAMINERS AMENDMENT E-MAILED
Wednesday, December 10, 2008EXAMINERS AMENDMENT -WRITTEN
Saturday, November 8, 2008PREVIOUS ALLOWANCE COUNT WITHDRAWN
Monday, September 8, 2008WITHDRAWN FROM PUB - OG REVIEW QUERY
Friday, August 22, 2008LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, August 22, 2008APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, August 22, 2008EXAMINER'S AMENDMENT ENTERED
Friday, August 22, 2008NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, August 22, 2008EXAMINERS AMENDMENT E-MAILED
Friday, August 22, 2008EXAMINERS AMENDMENT -WRITTEN
Thursday, August 21, 2008EXAMINER'S AMENDMENT ENTERED
Thursday, August 21, 2008NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, August 21, 2008EXAMINERS AMENDMENT E-MAILED
Thursday, August 21, 2008EXAMINERS AMENDMENT -WRITTEN
Tuesday, July 8, 2008PREVIOUS ALLOWANCE COUNT WITHDRAWN
Friday, June 13, 2008WITHDRAWN FROM PUB - OG REVIEW QUERY
Wednesday, June 4, 2008LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, June 4, 2008ASSIGNED TO LIE
Wednesday, June 4, 2008APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, May 23, 2008TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, May 23, 2008CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, May 23, 2008TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, November 27, 2007NOTIFICATION OF PRIORITY ACTION E-MAILED
Tuesday, November 27, 2007PRIORITY ACTION E-MAILED
Tuesday, November 27, 2007PRIORITY ACTION WRITTEN
Saturday, November 10, 2007ASSIGNED TO EXAMINER
Friday, August 10, 2007NOTICE OF DESIGN SEARCH CODE MAILED
Thursday, August 9, 2007NEW APPLICATION ENTERED IN TRAM