| Serial Number | 85395925 |
| Word Mark | CHAMPS CHICKEN AND FISH TOO |
| Filing Date | Thursday, August 11, 2011 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, December 21, 2018 |
| Registration Number | 4141756 |
| Registration Date | Tuesday, May 15, 2012 |
| Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, February 28, 2012 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "CHICKEN AND FISH" |
| Description of Mark | The mark consists of the word "CHAMPS" which appears in large capital block letters that are outlined. The word "Chicken" appears directly underneath the word "CHAMPS" in a medium font. A banner appears underneath the word "Chicken" and extends from the letter "N" through the first letter "C" in the word "Chicken". The words "CHAMPS" and "Chicken" are slanted to the right. The words "AND FISH TOO" appear directly underneath the banner in all capital letters in a smaller font. The word "FISH" appears in block letters and is outlined. The banner extends past the letter "F" in the word "FISH" and the second letter "O" in the word "TOO". |
| Goods and Services | Breading, namely, coatings for food made of breading and mixes for making breading, coatings for fish made of breading, gravy mix, frozen gravy, barbeque sauce, buffalo sauce, macaroni and cheese, steamed buttered corn, biscuits, croissants, hushpuppies |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, December 21, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, November 30, 2006 |
| First Use In Commerce Date | Thursday, November 30, 2006 |
| Party Name | Pro Food Systems, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Holts Summit, MO 65043 |
| Party Name | Pro Food Systems, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Holts Summit, MO 65043 |
| Party Name | Pro Food Systems, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Holts Summit, MO 65043 |
| Event Date | Event Description |
| Friday, December 21, 2018 | CANCELLED SEC. 8 (6-YR) |
| Monday, May 15, 2017 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, May 15, 2012 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, February 28, 2012 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 28, 2012 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 8, 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, January 26, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, January 23, 2012 | ASSIGNED TO LIE |
| Tuesday, January 3, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, December 29, 2011 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, December 29, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, December 29, 2011 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, November 29, 2011 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, November 29, 2011 | NON-FINAL ACTION E-MAILED |
| Tuesday, November 29, 2011 | NON-FINAL ACTION WRITTEN |
| Tuesday, November 29, 2011 | ASSIGNED TO EXAMINER |
| Tuesday, August 16, 2011 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, August 15, 2011 | NEW APPLICATION ENTERED IN TRAM |