CHAMP Trademark
Trademark Overview
On Friday, March 11, 1983, a trademark application was filed for CHAMP with the United States Patent and Trademark Office. The USPTO has given the CHAMP trademark a serial number of 73416948. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, April 9, 1985. This trademark is owned by IDAHO FROZEN FOODS CORP.. The CHAMP trademark is filed in the Meat & Processed Food Products category with the following description:
POTATO PRODUCTS
General Information
| Serial Number | 73416948 |
| Word Mark | CHAMP |
| Filing Date | Friday, March 11, 1983 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Tuesday, April 9, 1985 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | POTATO PRODUCTS |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Wednesday, August 4, 1999 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, June 8, 1978 |
| First Use In Commerce Date | Thursday, June 8, 1978 |
Trademark Owner History
| Party Name | IDAHO FROZEN FOODS CORP. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | TWIN FALLS, ID 83301 |
Trademark Events
| Event Date | Event Description |
| Tuesday, April 9, 1985 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Tuesday, April 9, 1985 | ASSIGNED TO EXAMINER |
| Friday, August 24, 1984 | FINAL REFUSAL MAILED |
| Monday, March 26, 1984 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, December 2, 1983 | NON-FINAL ACTION MAILED |
| Tuesday, November 1, 1983 | ASSIGNED TO EXAMINER |
