Serial Number | 85082366 |
Word Mark | CFSP |
Filing Date | Monday, July 12, 2010 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, September 30, 2013 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, January 3, 2012 |
Goods and Services | Measuring cups; measuring spoons; one hour timers |
Goods and Services | Electric heating units for buffet server; heat lamps for warming food; electric slow cookers; electric kettles |
Goods and Services | Non-motorized dollies and carts, non-motorized carts housing individual food warming units for institutional use; carts for holding catering equipment, namely, pan and tray carriers |
Goods and Services | Plastic anti-slip gripper mats for holding crockery and cutlery in place, bottle racks, brush and broom storage racks, plastic storage containers and lids for food storage in the commercial and institutional service industries, ware washing racks, namely, cup racks, flatware racks, plate racks, and non-metal storage bins |
Goods and Services | Dinnerware, plates, bowls, server platters, cups and saucers, mugs, dish covers, plastic utensils, namely, cups, saucers, plates and bowls, plastic tableware, beverageware, beverage glassware, wine glasses, goblets, coffee servers, tea pots, cream pitchers, sugar bowls, insulated food service ware, namely, mugs, soup bowls, desert bowls, food plates, covers for food plates, and domed food plate covers, dishes for dessert, cheese graters, sugar pourers, gravy boats, salt and pepper shakers, bud vases, beverage urns, pans for water, divided food pans, serving tongs, serving spoons, serving forks, kitchen ladles, punch bowls, cake servers and cake stands, serving trays, bottle holders, namely, bottle stands, pitchers and lids, pourer dispensers for liquors, champagne buckets, coolers for wine and juice, ice scoops, cocktail shakers, bottle openers, paper cup dispensers, dispensers for dispensing cup lids, beverageware dispensers, portable beverage dispensers, toothpick dispensers, straw dispensers, packet dispensers, condiment pump dispensers, condiment squeeze bottles sold empty, all-purpose portable household containers, cookware, namely, pots and pans, sauce pots, sauce pans, sauté pans, lids for pans, stock pots, steamer baskets, double boilers, pasta cookers, non-electric fryer pans and baskets, double roaster pans, baking pans, roasting pans, pans for baking buns, cookie sheet pans, pie pans, bread pans, muffin tins and pizza pans, cutting boards, pastry brushes, basting brushes for meats, cleaning brushes for mushrooms, cleaning brushes for vegetables, utility brushes, namely, cleaning brushes for household use, brushes for washing up, namely, hand and nail brushes, bottle brushes for cleaning the insides of bottles, dish washing brushes, scrubbing brushes, cooking strainers, spatulas, pan scrapers, colanders, household utensils, namely, wire mesh skimmers, spaghetti cooking strainers, meat tenderizers, crumb sweepers, brooms, dusting brushes, dust pans, floor scrub brushes, cleaning brushes for tile and grout, dusters and wall and ceiling fan dusters, mops, window and floor squeegees, sponges for household purposes, trash cans, refuse and recycling bins, general purpose non-metal bins for food service use, all of the above for use in the commercial and institutional service industries |
Goods and Services | Towels, tablecloths of textiles, fabric table runners, placemats not of paper, table pads, washing mitts |
Goods and Services | Prepackaged condiments, namely, salt, pepper, sugar, tea and coffee |
International Class | 009 - Scientific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus and instruments for conducting, switching, transforming, accumulating, regulating or controlling electricity; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire extinguishing apparatus. |
US Class Codes | 021, 023, 026, 036, 038 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, July 15, 2010 |
Primary Code | 009 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes. |
US Class Codes | 013, 021, 023, 031, 034 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, July 15, 2010 |
Primary Code | 011 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 012 - Vehicles; apparatus for locomotion by land, air, or water. |
US Class Codes | 019, 021, 023, 031, 035, 044 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, July 15, 2010 |
Primary Code | 012 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 020 - Furniture, mirrors, picture frames; goods (not included in other classes) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics. |
US Class Codes | 002, 013, 022, 025, 032, 050 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, July 15, 2010 |
Primary Code | 020 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, July 15, 2010 |
Primary Code | 021 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 024 - Textiles and textile goods, not included in other classes; beds and table covers. |
US Class Codes | 042, 050 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, July 15, 2010 |
Primary Code | 024 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, July 15, 2010 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Carlisle Intangible Company |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Charlotte, NC 28277 |
Party Name | Carlisle Intangible Company |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Syracuse, NY 13202 |
Event Date | Event Description |
Monday, September 30, 2013 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, September 30, 2013 | ABANDONMENT - NO USE STATEMENT FILED |
Thursday, March 14, 2013 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, March 13, 2013 | EXTENSION 2 GRANTED |
Thursday, February 28, 2013 | EXTENSION 2 FILED |
Tuesday, March 12, 2013 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Thursday, February 28, 2013 | TEAS EXTENSION RECEIVED |
Wednesday, August 29, 2012 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, August 28, 2012 | EXTENSION 1 GRANTED |
Friday, August 24, 2012 | EXTENSION 1 FILED |
Tuesday, August 28, 2012 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Friday, August 24, 2012 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, August 24, 2012 | TEAS EXTENSION RECEIVED |
Tuesday, February 28, 2012 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, January 3, 2012 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 3, 2012 | PUBLISHED FOR OPPOSITION |
Wednesday, December 14, 2011 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, December 1, 2011 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, November 30, 2011 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, November 29, 2011 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, November 29, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, November 29, 2011 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, November 9, 2011 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, November 9, 2011 | NON-FINAL ACTION E-MAILED |
Wednesday, November 9, 2011 | NON-FINAL ACTION WRITTEN |
Thursday, October 20, 2011 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, October 20, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, October 13, 2011 | ASSIGNED TO LIE |
Monday, October 3, 2011 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Monday, October 3, 2011 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, April 7, 2011 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, April 7, 2011 | NON-FINAL ACTION E-MAILED |
Thursday, April 7, 2011 | NON-FINAL ACTION WRITTEN |
Thursday, March 17, 2011 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, March 17, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, March 17, 2011 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, September 28, 2010 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, September 28, 2010 | NON-FINAL ACTION E-MAILED |
Tuesday, September 28, 2010 | NON-FINAL ACTION WRITTEN |
Tuesday, September 28, 2010 | ASSIGNED TO EXAMINER |
Thursday, July 15, 2010 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, July 15, 2010 | NEW APPLICATION ENTERED IN TRAM |