C'EST SI BON Trademark

Trademark Overview


On Wednesday, October 8, 2014, a trademark application was filed for C'EST SI BON with the United States Patent and Trademark Office. The USPTO has given the C'EST SI BON trademark a serial number of 86417708. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, November 11, 2022. This trademark is owned by Richards Cajun Foods Corp.. The C'EST SI BON trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Cajun seasoning

Packaged entrees and side dishes consisting primarily of meat, poultry, seafood, and vegetables; Fresh and processed meat products, namely, bacon and sausage
c'est si bon

General Information


Serial Number86417708
Word MarkC'EST SI BON
Filing DateWednesday, October 8, 2014
Status710 - CANCELLED - SECTION 8
Status DateFriday, November 11, 2022
Registration Number4947103
Registration DateTuesday, April 26, 2016
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 7, 2015

Trademark Statements


Goods and ServicesCajun seasoning
Goods and ServicesPackaged entrees and side dishes consisting primarily of meat, poultry, seafood, and vegetables; Fresh and processed meat products, namely, bacon and sausage
Translation of Words in MarkThe English translation of "C'EST SI BON" in the mark is "It's So Good".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, November 11, 2022
Primary Code029
First Use Anywhere DateTuesday, February 28, 1995
First Use In Commerce DateTuesday, February 28, 1995

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, November 11, 2022
Primary Code030
First Use Anywhere DateTuesday, June 30, 2009
First Use In Commerce DateTuesday, June 30, 2009

Trademark Owner History


Party NameRichards Cajun Foods Corp.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressBuffalo Grove, IL 60089

Party NameRichards Cajun Foods Corp.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBuffalo Grove, IL 60089

Party NameRichards Cajun Foods Corp.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBuffalo Grove, IL 60089

Trademark Events


Event DateEvent Description
Friday, November 11, 2022CANCELLED SEC. 8 (6-YR)
Monday, April 26, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, September 24, 2019ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, September 24, 2019TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, April 26, 2016REGISTERED-PRINCIPAL REGISTER
Saturday, March 19, 2016NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Friday, March 18, 2016ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, March 17, 2016STATEMENT OF USE PROCESSING COMPLETE
Wednesday, February 17, 2016USE AMENDMENT FILED
Wednesday, February 17, 2016TEAS STATEMENT OF USE RECEIVED
Wednesday, January 27, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, January 26, 2016SOU EXTENSION 1 GRANTED
Wednesday, December 2, 2015SOU EXTENSION 1 FILED
Monday, January 25, 2016CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, December 4, 2015NOTICE OF REVIVAL - E-MAILED
Friday, December 4, 2015EXTENSION RECEIVED WITH TEAS PETITION
Friday, December 4, 2015PETITION TO REVIVE-GRANTED
Friday, December 4, 2015TEAS PETITION TO REVIVE RECEIVED
Tuesday, June 2, 2015NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 7, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 7, 2015PUBLISHED FOR OPPOSITION
Wednesday, March 18, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, February 27, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, February 26, 2015ASSIGNED TO LIE
Friday, February 6, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, February 5, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, February 5, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, February 5, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, January 29, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, January 29, 2015NON-FINAL ACTION E-MAILED
Thursday, January 29, 2015NON-FINAL ACTION WRITTEN
Wednesday, January 28, 2015ASSIGNED TO EXAMINER
Tuesday, October 14, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, October 11, 2014NEW APPLICATION ENTERED IN TRAM