| Serial Number | 86586179 |
| Word Mark | CESKA |
| Filing Date | Thursday, April 2, 2015 |
| Status | 701 - SECTION 8 - ACCEPTED |
| Status Date | Thursday, August 18, 2022 |
| Registration Number | 4921727 |
| Registration Date | Tuesday, March 22, 2016 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, January 5, 2016 |
| Goods and Services | Food ingredients and additives for use in the cheese and dairy industries, namely, binding agents, rennet, permeate, and distillate, all in the nature of food ingredients and additives for culinary purposes |
| Goods and Services | Food preservatives, namely, chemical and biological products, preparations and preservatives for use in the cheese and dairy industries, namely, blemish concealers for cheeses, cheese rind treatment agents and cheese acidic and electrolytic concentrate; dairy ingredients for producing fermented dairy products, namely, microbial cultures, cheese coating, coagulants, culture media, and preservatives, all being chemical food additives for use in the manufacture of food; dairy ingredients for producing fermented dairy products, namely, microbial cultures, cheese coating, coagulants, culture media, and preservatives, all being organic food additives for use in the manufacture of food; dairy ingredients for producing fermented dairy products, namely, microbial cultures, cheese coating, coagulants, culture media, and preservatives, all being biological food additives for use in the manufacture of food; chemical additives for use in the manufacture of food as binding agents in ingredients and additives for use in the preparation and enrichment of cheese and dairy products; organic additives for use in the manufacture of food as binding agents in ingredients and additives for use in the preparation and enrichment of cheese and dairy products; biological additives for use in the manufacture of food as binding agents in ingredients and additives for use in the preparation and enrichment of cheese and dairy products |
| Translation of Words in Mark | The wording "CESKA" has no meaning in a foreign language. |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, April 13, 2015 |
| Primary Code | 001 |
| First Use Anywhere Date | Friday, June 14, 1991 |
| First Use In Commerce Date | Wednesday, January 16, 2008 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, April 13, 2015 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, June 14, 1991 |
| First Use In Commerce Date | Tuesday, October 17, 2006 |
| Party Name | DSM IP ASSETS B.V. |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 03 - Corporation |
| Address | HEERLEN 6411TE NL |
| Party Name | CSK Food Enrichment B.V. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | 8938 AS Leeuwarden NL |
| Party Name | CSK Food Enrichment B.V. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | 8938 AS Leeuwarden NL |
| Party Name | CSK Food Enrichment B.V. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | 8938 AS Leeuwarden NL |
| Event Date | Event Description |
| Thursday, August 18, 2022 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Thursday, August 18, 2022 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Thursday, August 18, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, March 18, 2022 | TEAS SECTION 8 RECEIVED |
| Monday, March 22, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Wednesday, March 3, 2021 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Wednesday, March 3, 2021 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, March 3, 2021 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Wednesday, March 3, 2021 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, March 3, 2021 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, March 3, 2021 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Wednesday, October 28, 2020 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Tuesday, March 22, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 5, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 5, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 16, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, November 20, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, November 20, 2015 | EXAMINER'S AMENDMENT ENTERED |
| Friday, November 20, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, November 20, 2015 | EXAMINERS AMENDMENT E-MAILED |
| Friday, November 20, 2015 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, November 20, 2015 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Wednesday, October 14, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 14, 2015 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, October 14, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, October 14, 2015 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, October 14, 2015 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, July 17, 2015 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| Friday, July 17, 2015 | PRIORITY ACTION E-MAILED |
| Friday, July 17, 2015 | PRIORITY ACTION WRITTEN |
| Thursday, July 9, 2015 | ASSIGNED TO EXAMINER |
| Monday, April 13, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, April 6, 2015 | NEW APPLICATION ENTERED IN TRAM |