| Serial Number | 79160103 |
| Word Mark | CESARIN |
| Filing Date | Friday, July 25, 2014 |
| Status | 739 - Section 71 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Tuesday, September 6, 2022 |
| Registration Number | 4920058 |
| Registration Date | Tuesday, March 22, 2016 |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, January 5, 2016 |
| Goods and Services | [MARZIPAN; ALMOND PASTE; BAKING SODA BEING BICARBONATE OF SODA FOR COOKING PURPOSES; COOKIES; CAKES;] PASTRIES; ICE CREAM; SAUCES BEING CONDIMENTS; FRUIT COULIS SAUCES; [SPICES; SUGAR; VANILLA FLAVORING FOR FOOD AND BEVERAGES; YEAST; CHOCOLATE SYRUPS; CHOCOLATE-BASED FILLINGS FOR CAKES AND PIES; CHOCOLATE DECORATIONS FOR CAKES; CANDY DECORATIONS FOR CAKES; CHOCOLATE TOPPINGS;] PASTRY MIXES; ICE CREAM MIXES |
| Description of Mark | The mark consists of the wording "CESARIN" in Italics, with the letter "C" in capital extended letter to the bottom up to below the letter "S" and with a big point over the letter "I". |
| Goods and Services | [FRUIT PULP; JELLIES FOR FOOD; FROZEN FRUITS;] PRESERVED FRUIT; STEWED FRUIT; GINGER JAM; [PREPARED NUTS; DESICCATED COCONUT; EDIBLE OILS AND FATS;] JELLIES, JAMS, COMPOTES; PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES; GLAZED FRUITS; [PICKLED FRUITS;] DRIED FRUITS; [BOTTLED FRUITS;] CANDIED NUTS; [PROCESSED WALNUTS; PROCESSED EDIBLE SEEDS;] CANDIED FRUITS |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Translation of Words in Mark | The wording "CESARIN" has no meaning in a foreign language. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, February 17, 2015 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, February 17, 2015 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | CESARIN S.P.A. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | IT |
| Party Name | CESARIN S.P.A. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | IT |
| Party Name | CESARIN S.P.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | IT |
| Event Date | Event Description |
| Monday, February 23, 2015 | NON-FINAL ACTION WRITTEN |
| Thursday, February 12, 2015 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, February 13, 2015 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Tuesday, February 17, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, February 17, 2015 | ASSIGNED TO EXAMINER |
| Saturday, February 21, 2015 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, February 24, 2015 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, October 16, 2015 | NOTICE OF REVIVAL - MAILED |
| Tuesday, February 24, 2015 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, February 24, 2015 | REFUSAL PROCESSED BY MPU |
| Friday, March 13, 2015 | REFUSAL PROCESSED BY IB |
| Thursday, September 10, 2015 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Thursday, September 10, 2015 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Thursday, October 15, 2015 | TEAS PETITION TO REVIVE RECEIVED |
| Thursday, October 15, 2015 | PETITION TO REVIVE-GRANTED |
| Thursday, October 15, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, December 16, 2015 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, October 21, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, October 27, 2015 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, October 27, 2015 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Friday, November 13, 2015 | ASSIGNED TO LIE |
| Thursday, November 19, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, November 19, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, November 23, 2015 | ATTORNEY REVIEW COMPLETED |
| Tuesday, December 1, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, December 16, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, March 22, 2021 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Wednesday, December 16, 2015 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Monday, January 4, 2016 | NOTIFICATION PROCESSED BY IB |
| Tuesday, January 5, 2016 | PUBLISHED FOR OPPOSITION |
| Tuesday, January 5, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 22, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, June 22, 2016 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Friday, July 1, 2016 | FINAL DISPOSITION PROCESSED |
| Friday, July 1, 2016 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, July 22, 2016 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, March 17, 2022 | TEAS SECTION 71 & 15 RECEIVED |
| Tuesday, August 16, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, September 6, 2022 | REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK. |
| Tuesday, September 6, 2022 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |
| Sunday, March 26, 2023 | NEW REPRESENTATIVE AT IB RECEIVED |
| Sunday, May 7, 2023 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Friday, July 26, 2024 | INTERNATIONAL REGISTRATION RENEWED |