| Serial Number | 78675135 |
| Word Mark | CERTIFIED ORGANIC |
| Filing Date | Thursday, July 21, 2005 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Wednesday, April 11, 2007 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 18, 2006 |
| Disclaimer with Predetermined Text | "CERTIFIED ORGANIC" |
| Goods and Services | Full line of processed foods consisting of meat, poultry, partially cooked or processed vegetables; vegetable salads; potato salads, prepared salads, except macaroni, rice and pasta salads, consisting of protein salads in the nature of chicken salads, ham salads, tuna salads, seafood salads and cheese spread; packaged pre-cut ready to serve vegetable salads and salad kits comprised of processed fruits and vegetables, produce, dressing, cheese and packaged nuts; packaged create-your-own salad kits consisting of processed vegetables, sliced, cubed, shredded, crumbled, diced and/or sliced ham, chicken, turkey, seafood and/or cheese, shredded, chopped, cut, washed and/or trimmed lettuce and vegetables, seeds, nuts, croutons and/or bacon bits and salad dressings; dips; vegetable side dishes; potato-based side dishes; mashed potatoes; a line of refrigerated and frozen prepared entrees consisting primarily of vegetables, meat, poultry |
| Goods and Services | Line of foods, namely salsa, sauces, marinades, salad dressings; prepared salads, namely, macaroni, pasta and rice; desserts, namely, puddings, gelatins, parfaits and delights; a line of refrigerated and frozen prepared entrees consisting primarily of rice or pasta; a line of Mexican food products, namely, burritos, tortillas, salsa, quesadillas, tamales, taquitos; a line of fresh pasta |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 28, 2005 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 28, 2005 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Reser's Fine Foods, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Beaverton, OR 97006 |
| Party Name | Reser's Fine Foods, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Beaverton, OR 97006 |
| Event Date | Event Description |
| Thursday, June 21, 2007 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Thursday, June 21, 2007 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, October 10, 2006 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, July 18, 2006 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 28, 2006 | NOTICE OF PUBLICATION |
| Wednesday, May 31, 2006 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, May 30, 2006 | ASSIGNED TO LIE |
| Wednesday, May 24, 2006 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, May 23, 2006 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, May 15, 2006 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, May 15, 2006 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Sunday, March 19, 2006 | NON-FINAL ACTION E-MAILED |
| Sunday, March 19, 2006 | NON-FINAL ACTION WRITTEN |
| Friday, March 17, 2006 | ASSIGNED TO EXAMINER |
| Tuesday, January 10, 2006 | ASSIGNED TO EXAMINER |
| Thursday, July 28, 2005 | NEW APPLICATION ENTERED IN TRAM |