CERTIFIED GLUTEN FREE GLOBAL FOOD GLOBALFOODCERT.ORG Trademark

Trademark Overview


On Wednesday, April 12, 2023, a trademark application was filed for CERTIFIED GLUTEN FREE GLOBAL FOOD GLOBALFOODCERT.ORG with the United States Patent and Trademark Office. The USPTO has given the CERTIFIED GLUTEN FREE GLOBAL FOOD GLOBALFOODCERT.ORG trademark a serial number of 97884274. The federal status of this trademark filing is REGISTERED as of Tuesday, December 2, 2025. The CERTIFIED GLUTEN FREE GLOBAL FOOD GLOBALFOODCERT.ORG trademark is filed in the Meat & Processed Food Products category with the following description:

Food products, namely, frozen and packaged meals consisting primarily of meat, fish, poultry or vegetables; Food products, namely, fresh meat, poultry and cheeses; Dairy products and dairy alternatives, namely, milk and milk substitutes; Processed and preserved fruits and vegetables; Nutritional snack bars, namely, nut-based snack bars; Meats and processed seafood; Meat alternatives, namely, meat substitutes; Mixed prepared nuts; Soups; All of the foregoing being gluten-free in whole or substantial part
certified gluten free global food globalfoodcert.org

General Information


Serial Number97884274
Word MarkCERTIFIED GLUTEN FREE GLOBAL FOOD GLOBALFOODCERT.ORG
Filing DateWednesday, April 12, 2023
Status700 - REGISTERED
Status DateTuesday, December 2, 2025
Registration Number8052718
Registration DateTuesday, December 2, 2025
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 12, 2024

Trademark Statements


Indication of Colors claimedThe colors black and tan are claimed as a feature of the mark.
Description of MarkThe mark consists of a circle in black that contains the wording "CERTIFIED GLUTEN FREE GLOBAL FOOD" in black. A tan semi-circle is depicted above and below the wording "GLUTEN FREE". Beneath the circle is the wording "GLOBALFOODCERT.ORG" in black. The color white in the mark merely represents transparent background and is not claimed as a feature of the mark.
NOT AVAILABLE"CERTIFIED GLUTEN FREE", "GLOBAL FOOD", and "GLOBALFOODCERT.ORG"
Goods and ServicesFood products, namely, frozen and packaged meals consisting primarily of meat, fish, poultry or vegetables; Food products, namely, fresh meat, poultry and cheeses; Dairy products and dairy alternatives, namely, milk and milk substitutes; Processed and preserved fruits and vegetables; Nutritional snack bars, namely, nut-based snack bars; Meats and processed seafood; Meat alternatives, namely, meat substitutes; Mixed prepared nuts; Soups; All of the foregoing being gluten-free in whole or substantial part
Pseudo MarkCERTIFIED GLUTEN FREE GLOBAL FOOD GLOBAL FOOD CERT; CERTIFIED GLUTEN FREE GLOBAL FOOD GLOBAL FOOD CERTIFIED

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, May 6, 2023
Primary Code029
First Use Anywhere DateFriday, March 1, 2024
First Use In Commerce DateSunday, September 1, 2024

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressPorter Ranch, CA 91326

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressPorter Ranch, CA 91326

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressPorter Ranch, CA 91326

Trademark Events


Event DateEvent Description
Saturday, May 6, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, May 9, 2023NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, January 9, 2024ASSIGNED TO EXAMINER
Tuesday, January 9, 2024NON-FINAL ACTION WRITTEN
Tuesday, January 9, 2024NON-FINAL ACTION E-MAILED
Tuesday, January 9, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, January 15, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, July 8, 2024ASSIGNED TO LIE
Monday, July 8, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, July 8, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, July 9, 2024FINAL REFUSAL WRITTEN
Tuesday, July 9, 2024FINAL REFUSAL E-MAILED
Tuesday, July 9, 2024NOTIFICATION OF FINAL REFUSAL EMAILED
Wednesday, August 21, 2024TEAS REQUEST FOR RECONSIDERATION RECEIVED
Wednesday, August 21, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, August 21, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, September 12, 2024EXAMINERS AMENDMENT -WRITTEN
Thursday, September 12, 2024EXAMINERS AMENDMENT E-MAILED
Thursday, September 12, 2024NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, September 12, 2024EXAMINER'S AMENDMENT ENTERED
Tuesday, October 1, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 23, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 12, 2024PUBLISHED FOR OPPOSITION
Tuesday, November 12, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 24, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Monday, July 28, 2025ABANDONMENT - NO USE STATEMENT FILED
Monday, July 28, 2025ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Tuesday, August 19, 2025TEAS STATEMENT OF USE RECEIVED
Tuesday, August 19, 2025TEAS PETITION TO REVIVE RECEIVED
Tuesday, August 19, 2025PETITION TO REVIVE-GRANTED
Tuesday, August 19, 2025NOTICE OF REVIVAL - E-MAILED
Tuesday, August 19, 2025SOU EXTENSION RECEIVED WITH TEAS PETITION
Tuesday, November 4, 2025CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, June 23, 2025SOU EXTENSION 1 FILED
Friday, November 7, 2025SOU EXTENSION 1 GRANTED
Tuesday, August 19, 2025USE AMENDMENT FILED
Friday, November 7, 2025STATEMENT OF USE PROCESSING COMPLETE
Friday, November 7, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, November 10, 2025ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, November 10, 2025NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, December 2, 2025REGISTERED-PRINCIPAL REGISTER
Tuesday, December 2, 2025NOTICE OF REGISTRATION CONFIRMATION EMAILED