| Serial Number | 87534299 |
| Word Mark | CERTIFIED |
| Filing Date | Wednesday, July 19, 2017 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 27, 2018 |
| Registration Number | 5431708 |
| Registration Date | Tuesday, March 27, 2018 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 9, 2018 |
| Goods and Services | maple syrup, processed grains and cereals, tomato sauce |
| Description of Mark | The mark consists of a stylized horse and buggy with the word "CERTIFIED" immediately below and all contained within a rectangle. |
| Goods and Services | tomato paste, eggs, cheese, milk, kale chips |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | tree water, namely, maple water; tomato juice |
| Disclaimer with Predetermined Text | "CERTIFIED" |
| Goods and Services | fresh produce, namely, fruits and vegetables |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 26, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, December 31, 2012 |
| First Use In Commerce Date | Monday, December 31, 2012 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 26, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, December 31, 2006 |
| First Use In Commerce Date | Saturday, December 31, 2011 |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 26, 2017 |
| Primary Code | 031 |
| First Use Anywhere Date | Wednesday, December 31, 2008 |
| First Use In Commerce Date | Wednesday, December 31, 2008 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 26, 2017 |
| Primary Code | 032 |
| First Use Anywhere Date | Sunday, December 31, 2006 |
| First Use In Commerce Date | Saturday, December 31, 2011 |
| Party Name | GREEN FIELD FARMS CO-OP |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Wooster, OH 44619 |
| Party Name | GREEN FIELD FARMS CO-OP |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Wooster, OH 44619 |
| Party Name | GREEN FIELD FARMS CO-OP |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Wooster, OH 44619 |
| Event Date | Event Description |
| Thursday, February 22, 2024 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, March 27, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, March 27, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 9, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 9, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 20, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, December 1, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, December 1, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Friday, December 1, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, December 1, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Friday, December 1, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, December 1, 2017 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, November 21, 2017 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Monday, October 30, 2017 | ASSIGNED TO LIE |
| Thursday, October 19, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 18, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, October 18, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, October 18, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, October 18, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, October 18, 2017 | ASSIGNED TO EXAMINER |
| Thursday, July 27, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, July 26, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, July 22, 2017 | NEW APPLICATION ENTERED |