CERES Trademark

Trademark Overview

On Monday, August 7, 1989, a trademark application was filed for CERES with the United States Patent and Trademark Office. The USPTO has given the CERES trademark a serial number of 73817487. The federal status of this trademark filing is REGISTERED AND RENEWED as of Wednesday, September 2, 2020. This trademark is owned by KING MILLING COMPANY. The CERES trademark is filed in the Staple Food Products category with the following description:

PROCESSED WHOLE WHEAT, PROCESSED WHOLE WHEAT (GRAHAM) FLOUR, AND WHEAT FLOUR
ceres

General Information

Serial Number73817487
Word MarkCERES
Filing DateMonday, August 7, 1989
Status800 - REGISTERED AND RENEWED
Status DateWednesday, September 2, 2020
Registration Number1621469
Registration DateTuesday, November 6, 1990
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 14, 1990

Trademark Statements

Goods and ServicesPROCESSED WHOLE WHEAT, PROCESSED WHOLE WHEAT (GRAHAM) FLOUR, AND WHEAT FLOUR

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, August 22, 1989
Primary Code030
First Use Anywhere DateTuesday, July 1, 1980
First Use In Commerce DateTuesday, July 1, 1980

Trademark Owner History

Party NameKING MILLING COMPANY
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressLOWELL, MI 49331
Party NameKING MILLING COMPANY
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressLOWELL, MI 49331
Party NameKING MILLING COMPANY
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressLOWELL, MI 49331

Trademark Events

Event DateEvent Description
Wednesday, September 2, 2020NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Wednesday, September 2, 2020REGISTERED AND RENEWED (THIRD RENEWAL - 10 YRS)
Wednesday, September 2, 2020REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Monday, August 31, 2020CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, July 22, 2020TEAS SECTION 8 & 9 RECEIVED
Tuesday, October 12, 2010REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Tuesday, October 12, 2010REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Thursday, October 7, 2010REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Thursday, October 7, 2010PAPER RECEIVED
Monday, December 29, 2008CASE FILE IN TICRS
Tuesday, January 9, 2001REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Tuesday, January 9, 2001REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, June 13, 2000REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Wednesday, August 28, 1996REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, November 28, 1995REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Tuesday, November 6, 1990REGISTERED-PRINCIPAL REGISTER
Tuesday, August 14, 1990PUBLISHED FOR OPPOSITION
Monday, July 16, 1990NOTICE OF PUBLICATION
Friday, July 13, 1990NOTICE OF PUBLICATION
Thursday, July 12, 1990NOTICE OF PUBLICATION
Friday, May 18, 1990APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, May 3, 1990CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, October 30, 1989NON-FINAL ACTION MAILED
Friday, September 29, 1989ASSIGNED TO EXAMINER

Related Keywords

ceres wheat flour processed whole graham