| Serial Number | 88655570 |
| Word Mark | CERDO RICO CERDO 100% DE PUERTO RICO LECHONERA CERTIFICADA |
| Filing Date | Tuesday, October 15, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 2, 2020 |
| Registration Number | 6067500 |
| Registration Date | Tuesday, June 2, 2020 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 17, 2020 |
| Indication of Colors claimed | The color(s) blue, yellow, white, red, pink are claimed as features of the mark. is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "CERDO 100% DE PUERTO RICO", "LECHONERA CERTIFICADA", AND "CERDO RICO" |
| Description of Mark | The mark consists of a blue circle with a white inner and outer border and a yellow center. The top of the blue circle contains the white wording "CERDO 100% DE PUERTO RICO" with a white star on either side and the bottom of the blue circle contains the white wording "CERDO RICO". In the middle of the design is a pink pig with a white smile, black and white eyes, black eyebrows, and black nostrils and a pink human torso and arms wearing a red cape and a shield on the chest with a yellow and black border containing red and white stripes and a blue triangle with a white star all outlined in black. Below the pig is a red banner containing the white wording "LECHONERA CERTIFICADA". |
| Goods and Services | Transport, delivery, packaging, and storage of, namely, pork, pork products and food products |
| Pseudo Mark | CERDO RICO CERDO ONE HUNDRED PERCENT DE PUERTO RICO LECHONERA CERTIFICADA |
| Translation of Words in Mark | The English translation of "Cerdo Rico", "Cerdo 100% de Puerto Rico", "Lechonera certificada" in the mark is "Delicious pork", "Pork 100% from Puerto Rico", "Certified Roast Pork Stand". |
| International Class | 039 - Transport; packaging and storage of goods; travel arrangement. |
| US Class Codes | 100, 105 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 22, 2019 |
| Primary Code | 039 |
| First Use Anywhere Date | Thursday, September 20, 2018 |
| First Use In Commerce Date | Thursday, September 20, 2018 |
| Party Name | Cooperativa de Porcicultores de Puerto Rico y el Caribe |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | CAYEY 007369331 PR |
| Party Name | Cooperativa de Porcicultores de Puerto Rico y el Caribe |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | CAYEY 007369631 PR |
| Party Name | Cooperativa de Porcicultores de Puerto Rico y el Caribe |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | CAYEY 007369631 PR |
| Event Date | Event Description |
| Tuesday, June 30, 2020 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Tuesday, June 30, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, June 30, 2020 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, June 30, 2020 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, June 30, 2020 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, June 2, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 17, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 17, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 26, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, February 11, 2020 | ASSIGNED TO LIE |
| Friday, February 7, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, February 6, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, February 5, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, February 5, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, January 27, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, January 27, 2020 | NON-FINAL ACTION E-MAILED |
| Monday, January 27, 2020 | NON-FINAL ACTION WRITTEN |
| Tuesday, January 21, 2020 | ASSIGNED TO EXAMINER |
| Wednesday, October 23, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, October 22, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, October 18, 2019 | NEW APPLICATION ENTERED IN TRAM |