CERASUS SANGUINE Trademark
Trademark Overview
On Friday, February 6, 2026, a trademark application was filed for CERASUS SANGUINE with the United States Patent and Trademark Office. The USPTO has given the CERASUS SANGUINE trademark a serial number of 99639187. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Friday, February 6, 2026. This trademark is owned by CERASUS SANGUINE S.R.L.. The CERASUS SANGUINE trademark is filed in the Staple Food Products category with the following description:
Spices; Seasoning mixes; Sauces; Food flavourings; Balsamic vinegar; Flavored balsamic vinegar
General Information
| Serial Number | 99639187 |
| Word Mark | CERASUS SANGUINE |
| Filing Date | Friday, February 6, 2026 |
| Status | 630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
| Status Date | Friday, February 6, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Spices; Seasoning mixes; Sauces; Food flavourings; Balsamic vinegar; Flavored balsamic vinegar |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, February 6, 2026 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | CERASUS SANGUINE S.R.L. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Prignano sulla Secchia MO 41048 IT |
Trademark Events
| Event Date | Event Description |
| Friday, February 6, 2026 | NEW APPLICATION ENTERED |
| Friday, February 6, 2026 | APPLICATION FILING RECEIPT MAILED |