Serial Number | 85975349 |
Word Mark | CENTO |
Filing Date | Friday, December 10, 2010 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, October 14, 2013 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, July 19, 2011 |
Goods and Services | Pizzelle irons |
Goods and Services | Hazelnut spreads, bruschetta toppings, extra virgin olive oil, chicken and beef stocks, chicken and beef broths, tuna fish in a glass jar, and prepared and edible salads, except macaroni, rice, and pasta salad |
Goods and Services | Torrone nougat, cannoli pastry cream, cannoli shells, pastries, cookies, cakes, biscotti, risotto, Arborio rice, Carnaroli rice, pizza sauces, pesto sauce in a glass jar, pasta, breadsticks, espresso, coffee, espresso beans, coffee beans, cocoa spread, spread containing chocolate and nuts, bruschetta-topped bread, prepared and edible salads of macaroni, pasta and rice, and cantuccini cookies |
Goods and Services | Syrups for beverages |
Translation of Words in Mark | The English translation of "CENTO" in the mark is "100". |
International Class | 011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes. |
US Class Codes | 013, 021, 023, 031, 034 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, December 14, 2010 |
Primary Code | 011 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, December 14, 2010 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, December 14, 2010 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, April 7, 2011 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Alanric Food Distributors, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | West Deptford, NJ 08086 |
Party Name | Alanric Food Distributors, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | West Deptford, NJ 08086 |
Event Date | Event Description |
Tuesday, October 15, 2013 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, October 14, 2013 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, March 19, 2013 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Saturday, March 16, 2013 | EXTENSION 3 GRANTED |
Wednesday, March 13, 2013 | EXTENSION 3 FILED |
Wednesday, March 13, 2013 | TEAS EXTENSION RECEIVED |
Tuesday, January 8, 2013 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, January 7, 2013 | EXTENSION 2 GRANTED |
Thursday, September 13, 2012 | EXTENSION 2 FILED |
Thursday, December 13, 2012 | NOTICE OF REVIVAL - E-MAILED |
Thursday, December 13, 2012 | EXTENSION RECEIVED WITH TEAS PETITION |
Thursday, December 13, 2012 | PETITION TO REVIVE-GRANTED |
Thursday, December 13, 2012 | TEAS PETITION TO REVIVE RECEIVED |
Monday, October 15, 2012 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, October 15, 2012 | ABANDONMENT - NO USE STATEMENT FILED |
Thursday, March 15, 2012 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, March 13, 2012 | EXTENSION 1 GRANTED |
Tuesday, March 13, 2012 | EXTENSION 1 FILED |
Tuesday, March 13, 2012 | TEAS EXTENSION RECEIVED |
Tuesday, September 13, 2011 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, July 19, 2011 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 19, 2011 | PUBLISHED FOR OPPOSITION |
Thursday, June 16, 2011 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, June 15, 2011 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, June 9, 2011 | DIVISIONAL PROCESSING COMPLETE |
Friday, May 27, 2011 | DIVISIONAL REQUEST RECEIVED |
Thursday, June 2, 2011 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Friday, May 27, 2011 | TEAS REQUEST TO DIVIDE RECEIVED |
Friday, May 13, 2011 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Friday, May 13, 2011 | LETTER OF SUSPENSION E-MAILED |
Friday, May 13, 2011 | SUSPENSION LETTER WRITTEN |
Tuesday, May 10, 2011 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Tuesday, May 10, 2011 | WITHDRAWN FROM PUB - SENIOR ATTORNEY REQUEST |
Thursday, May 5, 2011 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Thursday, May 5, 2011 | ASSIGNED TO LIE |
Monday, April 25, 2011 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, April 7, 2011 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Thursday, April 7, 2011 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, April 7, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, April 7, 2011 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, February 25, 2011 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, February 25, 2011 | NON-FINAL ACTION E-MAILED |
Friday, February 25, 2011 | NON-FINAL ACTION WRITTEN |
Thursday, February 24, 2011 | ASSIGNED TO EXAMINER |
Tuesday, December 14, 2010 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Tuesday, December 14, 2010 | NEW APPLICATION ENTERED IN TRAM |