| Serial Number | 86065939 |
| Word Mark | CELTICA |
| Filing Date | Monday, September 16, 2013 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, May 4, 2015 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, February 4, 2014 |
| Goods and Services | Hard cider |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, September 24, 2013 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Eurobrew, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Ashland, MA 01721 |
| Party Name | Eurobrew, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Ashland, MA 01721 |
| Event Date | Event Description |
| Monday, May 4, 2015 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, May 4, 2015 | ABANDONMENT - NO USE STATEMENT FILED |
| Thursday, September 25, 2014 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, September 23, 2014 | EXTENSION 1 GRANTED |
| Tuesday, September 23, 2014 | EXTENSION 1 FILED |
| Tuesday, September 23, 2014 | TEAS EXTENSION RECEIVED |
| Tuesday, April 1, 2014 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, February 4, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 4, 2014 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 15, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, December 26, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, December 26, 2013 | ASSIGNED TO EXAMINER |
| Tuesday, September 24, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, September 19, 2013 | NEW APPLICATION ENTERED IN TRAM |