| Serial Number | 79314131 |
| Word Mark | CELEBRATE HEALTH |
| Filing Date | Thursday, December 10, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, April 26, 2022 |
| Registration Number | 6709096 |
| Registration Date | Tuesday, April 26, 2022 |
| Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, February 8, 2022 |
| Goods and Services | Processed quinoa; flavoured quinoa; mixes for making baking batters; gluten-free baking mixes for baking products, namely, cakes, breads, pastries, confectionery, pancakes, muffins, puddings, biscuits, buns, cookies, tarts and cereal-based snack foods; allergen specific baking mixes for baking products, namely, cakes, breads, pastries, confectionery, pancakes, muffins, puddings, biscuits, buns, cookies, tarts and cereal-based snack foods; sauces; sauce bases and sauce concentrates; allergen specific sauces; chutney; salsas; mustard; preserved herbs as seasonings; marinades; food flavourings being non-essential oils; flavourings, other than non-essential oils, for meat, fish, poultry, game, seafood, vegetables and pastries; flavouring seasoning mixes; culinary candy sprinkles; stuffing mixes containing bread; bread crumb coatings; flavour bases for bakery goods; flavourings spices for soups; flavour seasoning bases, namely, poultry seasoning bases, meat seasoning bases, seafood seasoning bases, vegetable seasoning bases and low sodium seasoning bases; gravies; glazes for baked goods; seasonings; dry seasoning mixes; food pastes, prepared wholly or principally from foodstuff included in this class, namely, fruit paste for flavouring of food; flavouring seasoning blends, mixes and preparations; herb seasoning and spice blends, mixes and preparations; spice extracts; risotto; breakfast cereals; flaxseed for use as seasoning; prepared meals consisting primarily of pasta, noodles, rice, cereals, bread, pastry, yeast or chocolate; meal kits consisting primarily of pasta, noodles, rice, cereals, bread, pastry, yeast or chocolate; coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals, namely, rice, grains, sorghum, sesame seeds; bread, pastry and confectionery made of sugar; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs as seasonings; vinegar, sauces and other condiments, namely, mayonnaise, salad dressing; ice (frozen water) |
| Goods and Services | Pre-prepared dietary meals consisting primarily of meat, fish, poultry, dairy-based cheese, yoghurt, coconut milk, milk powder, dairy-based proteins, dairy-based fats, fruit, vegetables or plant-based proteins; allergen specific pre-prepared dietary meals consisting primarily of meat, fish, poultry, dairy-based cheese, yoghurt, coconut milk, milk powder, dairy-based proteins, dairy-based fats, fruit, vegetables or plant-based proteins; nutritionally balanced pre-prepared meals consisting primarily of meat, fish, poultry, dairy-based cheese, yoghurt, coconut milk, milk powder, dairy-based proteins, dairy-based fats, fruit, vegetables or plant-based proteins; prepared meals consisting primarily of meat, fish, poultry, dairy-based cheese, yoghurt, coconut milk, milk powder, dairy-based proteins, dairy-based fats, fruit, vegetables or plant-based proteins; meal kits consisting primarily of meat, fish, poultry, dairy-based cheese, yoghurt, coconut milk, milk powder, dairy-based proteins, dairy-based fats, fruit, vegetables or plant-based proteins; soups; soup bases; preparations for making soups; stocks; liquid stock; stock cubes; recipe bases consisting primarily of meat, poultry, game, fish, seafood, dairy-based cheese, yoghurt, coconut milk, milk powder, dairy-based proteins, dairy-based fats, fruit or vegetables; extracts of vegetables, fruit, meat, poultry and seafood for use in prepared meals and foods; food pastes, prepared wholly or principally from foodstuff included in this class, namely, vegetable pastes, pressed fruits pastes, meat pastes, soup pastes, fish pastes; cooked, dried and preserved lentils; preserved and cooked beans; baked beans; cooked pulses of lentils, baked beans and dhals; nuts and nut products, namely, processed nuts; meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yoghurt and other milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats for food; bouillon |
| Goods and Services | Coconut water; beers; non-alcoholic carbonated beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other non-alcoholic preparations for making non-alcoholic beverages |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 28, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 28, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 28, 2021 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Flavour Makers IP Holding Pty Ltd |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | AU |
| Party Name | Flavour Makers IP Holding Pty Ltd |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | AU |
| Party Name | Flavour Makers IP Holding Pty Ltd |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | AU |
| Event Date | Event Description |
| Monday, September 26, 2022 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, September 1, 2022 | FINAL DISPOSITION NOTICE SENT TO IB |
| Thursday, September 1, 2022 | FINAL DISPOSITION PROCESSED |
| Tuesday, July 26, 2022 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, April 26, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, February 8, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 8, 2022 | PUBLISHED FOR OPPOSITION |
| Sunday, February 6, 2022 | NOTIFICATION PROCESSED BY IB |
| Wednesday, January 19, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, January 19, 2022 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, January 19, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, January 5, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, December 28, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, December 27, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, December 27, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, July 24, 2021 | REFUSAL PROCESSED BY IB |
| Tuesday, July 6, 2021 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Tuesday, July 6, 2021 | REFUSAL PROCESSED BY MPU |
| Tuesday, July 6, 2021 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, July 5, 2021 | NON-FINAL ACTION WRITTEN |
| Friday, July 2, 2021 | APPLICATION FILING RECEIPT MAILED |
| Monday, June 28, 2021 | ASSIGNED TO EXAMINER |
| Monday, June 28, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, June 25, 2021 | SN ASSIGNED FOR SECT 66A APPL FROM IB |