Serial Number | 88101501 |
Word Mark | CELEBRATE BAKING |
Filing Date | Friday, August 31, 2018 |
Status | 700 - REGISTERED |
Status Date | Tuesday, June 7, 2022 |
Registration Number | 6754593 |
Registration Date | Tuesday, June 7, 2022 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, January 7, 2020 |
Goods and Services | Mixes for bakery goods; mixes for making baking batters; mixes for making bread; icing mixes; bread; pastries; bakery goods and dessert items, namely, biscuits, cakes, cookies, pastries, and frozen confections |
Goods and Services | Custom manufacturing of food products to the order and specification of others; private label baking services; contract manufacturing in the field of food; food processing for private label and control brands |
Goods and Services | Merchandise packaging for others; bottling services; packing articles for transportation; food delivery services; transportation of goods; packaging and storage of goods; delivery of goods; advisory services relating to the packing of goods; warehousing services, namely, packing and crating of food and drink products; warehousing services, namely, packing and storing of beverages, wines and foods, transporting and distribution services, namely, delivery of beverages, wines and foods; providing advice and consultation services relating to the aforesaid |
Goods and Services | On-line retail store services featuring subscription boxes containing food and drinks; on-line retail store services featuring food and beverage; subscription-based order fulfillment services in the field of food and beverage; wholesale and retail store services featuring food and beverage |
Disclaimer with Predetermined Text | "BAKING" |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, September 10, 2018 |
Primary Code | 030 |
First Use Anywhere Date | Saturday, June 30, 2018 |
First Use In Commerce Date | Saturday, June 30, 2018 |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Monday, September 10, 2018 |
Primary Code | 035 |
First Use Anywhere Date | Saturday, June 30, 2018 |
First Use In Commerce Date | Saturday, June 30, 2018 |
International Class | 039 - Transport; packaging and storage of goods; travel arrangement. |
US Class Codes | 100, 105 |
Class Status Code | 6 - Active |
Class Status Date | Monday, September 10, 2018 |
Primary Code | 039 |
First Use Anywhere Date | Saturday, June 30, 2018 |
First Use In Commerce Date | Saturday, June 30, 2018 |
International Class | 040 - Treatment of materials. |
US Class Codes | 100, 103, 106 |
Class Status Code | 6 - Active |
Class Status Date | Monday, September 10, 2018 |
Primary Code | 040 |
First Use Anywhere Date | Saturday, June 30, 2018 |
First Use In Commerce Date | Saturday, June 30, 2018 |
Party Name | Bakery Holdings, LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Porter, TX 773654990 |
Party Name | Bakery Holdings, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Porter, TX 773654990 |
Party Name | Bakery Holdings, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Porter, TX 773654990 |
Event Date | Event Description |
Wednesday, October 12, 2022 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Wednesday, October 12, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, October 12, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Wednesday, October 12, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Wednesday, October 12, 2022 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Tuesday, June 7, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, June 7, 2022 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, May 3, 2022 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Monday, May 2, 2022 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Wednesday, March 30, 2022 | STATEMENT OF USE PROCESSING COMPLETE |
Thursday, March 3, 2022 | USE AMENDMENT FILED |
Tuesday, March 29, 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Thursday, March 3, 2022 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, September 7, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, September 3, 2021 | SOU EXTENSION 3 GRANTED |
Friday, September 3, 2021 | SOU EXTENSION 3 FILED |
Friday, September 3, 2021 | TEAS EXTENSION RECEIVED |
Thursday, March 4, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, March 2, 2021 | SOU EXTENSION 2 GRANTED |
Tuesday, March 2, 2021 | SOU EXTENSION 2 FILED |
Tuesday, March 2, 2021 | TEAS EXTENSION RECEIVED |
Thursday, September 3, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, September 1, 2020 | SOU EXTENSION 1 GRANTED |
Tuesday, September 1, 2020 | SOU EXTENSION 1 FILED |
Tuesday, September 1, 2020 | TEAS EXTENSION RECEIVED |
Tuesday, March 3, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Monday, February 10, 2020 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
Monday, February 10, 2020 | ASSIGNED TO PETITION STAFF |
Tuesday, January 7, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 7, 2020 | PUBLISHED FOR OPPOSITION |
Friday, December 27, 2019 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
Wednesday, December 18, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, December 3, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, December 3, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, December 3, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, November 27, 2019 | ASSIGNED TO LIE |
Thursday, November 21, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, July 10, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, July 10, 2019 | NON-FINAL ACTION E-MAILED |
Wednesday, July 10, 2019 | NON-FINAL ACTION WRITTEN |
Saturday, June 15, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, June 14, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, June 14, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, December 14, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, December 14, 2018 | NON-FINAL ACTION E-MAILED |
Friday, December 14, 2018 | NON-FINAL ACTION WRITTEN |
Thursday, December 13, 2018 | ASSIGNED TO EXAMINER |
Monday, September 10, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Tuesday, September 4, 2018 | NEW APPLICATION ENTERED IN TRAM |