CELANO Trademark

Trademark Overview


On Thursday, May 16, 2024, a trademark application was filed for CELANO with the United States Patent and Trademark Office. The USPTO has given the CELANO trademark a serial number of 79403129. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, July 29, 2025. This trademark is owned by KIDO FROZEN FOODS. The CELANO trademark is filed in the Staple Food Products category with the following description:

Ice cream; frozen yoghurt
celano

General Information


Serial Number79403129
Word MarkCELANO
Filing DateThursday, May 16, 2024
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, July 29, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, July 29, 2025

Trademark Statements


Goods and ServicesIce cream; frozen yoghurt
Description of MarkThe mark consists of the stylized word "CELANO".
Translation of Words in MarkThe wording "CELANO" has no meaning in a foreign language.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, August 29, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameKIDO FROZEN FOODS
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressVN

Party NameKIDO FROZEN FOODS
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressVN

Trademark Events


Event DateEvent Description
Thursday, August 29, 2024SN ASSIGNED FOR SECT 66A APPL FROM IB
Monday, September 9, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, September 9, 2024APPLICATION FILING RECEIPT MAILED
Monday, December 2, 2024ASSIGNED TO EXAMINER
Monday, December 9, 2024NON-FINAL ACTION WRITTEN
Tuesday, December 10, 2024NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, December 19, 2024NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, December 19, 2024REFUSAL PROCESSED BY MPU
Sunday, January 5, 2025REFUSAL PROCESSED BY IB
Thursday, June 19, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, June 19, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, June 19, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, June 23, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, July 23, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 29, 2025PUBLISHED FOR OPPOSITION
Tuesday, July 29, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Related Keywords


celano yoghurt frozen cream