| Serial Number | 79337141 |
| Word Mark | CEL-24 14% -15 1.8 1.1 50% |
| Filing Date | Friday, January 14, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, August 1, 2023 |
| Registration Number | 7123414 |
| Registration Date | Tuesday, August 1, 2023 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 16, 2023 |
| Description of Mark | The mark consists of two Japanese characters in black at the top. Below the two Japanese characters are six Japanese characters in black, and a red rectangle is placed diagonally over last two characters of the six Japanese characters. Two Japanese characters appear in red inside the red rectangle. Two Japanese characters and "CEL-24" all in black appear underneath the six Japanese characters; underneath of which appear six Japanese characters and "14%" all in black; underneath of which appear four Japanese characters and "-15" all in black; underneath of which appear two Japanese characters and "1.8" all in black; underneath of which appear four Japanese characters and "1.1" all in black; underneath of which appear four Japanese characters and a space with three more Japanese characters, the last two of which are in parenthesis, all in black; underneath and offset to the right appear two Japanese characters and three Japanese characters in parenthesis, all in black; underneath of which appear four Japanese characters and "50%", all in black. White is not claimed as a feature of the mark and represents background or transparent areas only. |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to "KAMEIZUMI" which has no meaning in a foreign language, "JUNMAI GINJO GENSHU" which has no meaning in a foreign language, "NAMAZAKE" which means "UNPASTEURIZED SAKE" in English, "KOBO CEL-24" which means "YEAST CEL-24" in English, "ARUKORUBUN 14%" which means" ALCOHOL CONTENT 14%" in English, "NIHONSYUDO -15" which means "SAKE METRE VALUE -15" in English, "SANDO 1.8" which means "ACIDITY 1.8" in English, "AMINOSAN 1.1" which means "AMINO ACID 1.1" in English, "GENZAIRYOMEI KOME (KOKUSAN)" which means "INGREDIENTS RICE (PRODUCT OF JAPAN)" in English, "KOMEKOJI (KOKUSANMAI)" which means "RICE KOJI (DOMESTICALLY PRODUCED RICE)" in English, "SEIMAIBUAI 50%" which means "RICE POLISHING RATIO 50%" in English. |
| Certificate of Correction for Registration | In the statement, class 33 has been corrected per the Restriction datedd 10/12/2023 and the Fnote dated 11/08/2023. |
| Indication of Colors claimed | The color(s) red and black is/are claimed as a feature of the mark. |
| Goods and Services | [ Sake ] * Ginjo sake made only from rice, highly polished and koji (without addition of brewers alcohol) * |
| NOT AVAILABLE | "CEL-24" "14%" "-15" "1.8" "1.1" "50%", AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "JUNMAI GINJO GENSHU", "NAMAZAKE", "KOBO", "ARUKORUBUN", "NIHONSYUDO", "SANDO", "AMINOSAN", "GENZAIRYOMEI", "KOME", "KOKUSAN", "KOMEKOJI", "KOKUSANMAI", AND "SEIMAIBUAI" |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 1, 2022 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | KAMEIZUMI SAKE BREWING CO., LTD. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | JP |
| Party Name | KAMEIZUMI SAKE BREWING CO., LTD. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | JP |
| Party Name | KAMEIZUMI SAKE BREWING CO., LTD. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | JP |
| Event Date | Event Description |
| Thursday, March 31, 2022 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, April 1, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, April 5, 2022 | APPLICATION FILING RECEIPT MAILED |
| Monday, October 24, 2022 | ASSIGNED TO EXAMINER |
| Monday, October 31, 2022 | NON-FINAL ACTION WRITTEN |
| Tuesday, November 1, 2022 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, January 13, 2023 | REFUSAL PROCESSED BY MPU |
| Friday, January 13, 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Tuesday, February 7, 2023 | REFUSAL PROCESSED BY IB |
| Wednesday, April 5, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, April 5, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, April 6, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, April 12, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 26, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, April 26, 2023 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, April 26, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Tuesday, May 16, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 16, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, May 17, 2023 | NOTIFICATION PROCESSED BY IB |
| Tuesday, August 1, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 1, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Saturday, October 14, 2023 | LIMITATION OF GOODS RECEIVED FROM IB |
| Wednesday, November 1, 2023 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, November 21, 2023 | CORRECTION UNDER SECTION 7 - PROCESSED |
| Tuesday, December 26, 2023 | NOTICE OF UPDATED REGISTRATION CONFIRMATION EMAILED |
| Monday, July 22, 2024 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Monday, August 5, 2024 | INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE |
| Monday, November 27, 2023 | LIMITATION FROM THE IB EXAMINED AND ENTERED |