CEL-24 14% -15 1.8 1.1 50% Trademark

Trademark Overview


On Friday, January 14, 2022, a trademark application was filed for CEL-24 14% -15 1.8 1.1 50% with the United States Patent and Trademark Office. The USPTO has given the CEL-24 14% -15 1.8 1.1 50% trademark a serial number of 79337141. The federal status of this trademark filing is REGISTERED as of Tuesday, August 1, 2023. This trademark is owned by KAMEIZUMI SAKE BREWING CO., LTD.. The CEL-24 14% -15 1.8 1.1 50% trademark is filed in the Wines & Spirits category with the following description:

[ Sake ] * Ginjo sake made only from rice, highly polished and koji (without addition of brewers alcohol) *
cel-24 14% -15 1.8 1.1 50%

General Information


Serial Number79337141
Word MarkCEL-24 14% -15 1.8 1.1 50%
Filing DateFriday, January 14, 2022
Status700 - REGISTERED
Status DateTuesday, August 1, 2023
Registration Number7123414
Registration DateTuesday, August 1, 2023
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 16, 2023

Trademark Statements


Description of MarkThe mark consists of two Japanese characters in black at the top. Below the two Japanese characters are six Japanese characters in black, and a red rectangle is placed diagonally over last two characters of the six Japanese characters. Two Japanese characters appear in red inside the red rectangle. Two Japanese characters and "CEL-24" all in black appear underneath the six Japanese characters; underneath of which appear six Japanese characters and "14%" all in black; underneath of which appear four Japanese characters and "-15" all in black; underneath of which appear two Japanese characters and "1.8" all in black; underneath of which appear four Japanese characters and "1.1" all in black; underneath of which appear four Japanese characters and a space with three more Japanese characters, the last two of which are in parenthesis, all in black; underneath and offset to the right appear two Japanese characters and three Japanese characters in parenthesis, all in black; underneath of which appear four Japanese characters and "50%", all in black. White is not claimed as a feature of the mark and represents background or transparent areas only.
Certificate of Correction for RegistrationIn the statement, class 33 has been corrected per the Restriction datedd 10/12/2023 and the Fnote dated 11/08/2023.
Indication of Colors claimedThe color(s) red and black is/are claimed as a feature of the mark.
Transliteration StatementThe non-Latin characters in the mark transliterate to "KAMEIZUMI" which has no meaning in a foreign language, "JUNMAI GINJO GENSHU" which has no meaning in a foreign language, "NAMAZAKE" which means "UNPASTEURIZED SAKE" in English, "KOBO CEL-24" which means "YEAST CEL-24" in English, "ARUKORUBUN 14%" which means" ALCOHOL CONTENT 14%" in English, "NIHONSYUDO -15" which means "SAKE METRE VALUE -15" in English, "SANDO 1.8" which means "ACIDITY 1.8" in English, "AMINOSAN 1.1" which means "AMINO ACID 1.1" in English, "GENZAIRYOMEI KOME (KOKUSAN)" which means "INGREDIENTS RICE (PRODUCT OF JAPAN)" in English, "KOMEKOJI (KOKUSANMAI)" which means "RICE KOJI (DOMESTICALLY PRODUCED RICE)" in English, "SEIMAIBUAI 50%" which means "RICE POLISHING RATIO 50%" in English.
Goods and Services[ Sake ] * Ginjo sake made only from rice, highly polished and koji (without addition of brewers alcohol) *
Disclaimer with Predetermined Text"CEL-24" "14%" "-15" "1.8" "1.1" "50%", AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "JUNMAI GINJO GENSHU", "NAMAZAKE", "KOBO", "ARUKORUBUN", "NIHONSYUDO", "SANDO", "AMINOSAN", "GENZAIRYOMEI", "KOME", "KOKUSAN", "KOMEKOJI", "KOKUSANMAI", AND "SEIMAIBUAI"

Classification Information


International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code6 - Active
Class Status DateFriday, April 1, 2022
Primary Code033
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameKAMEIZUMI SAKE BREWING CO., LTD.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressJP

Party NameKAMEIZUMI SAKE BREWING CO., LTD.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressJP

Party NameKAMEIZUMI SAKE BREWING CO., LTD.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressJP

Trademark Events


Event DateEvent Description
Tuesday, December 26, 2023NOTICE OF UPDATED REGISTRATION CONFIRMATION EMAILED
Monday, November 27, 2023LIMITATION FROM THE IB EXAMINED AND ENTERED
Tuesday, November 21, 2023CORRECTION UNDER SECTION 7 ¿ PROCESSED
Wednesday, November 1, 2023FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Saturday, October 14, 2023LIMITATION OF GOODS RECEIVED FROM IB
Tuesday, August 1, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, August 1, 2023REGISTERED-PRINCIPAL REGISTER
Wednesday, May 17, 2023NOTIFICATION PROCESSED BY IB
Tuesday, May 16, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 16, 2023PUBLISHED FOR OPPOSITION
Wednesday, April 26, 2023NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, April 26, 2023NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, April 26, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, April 12, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, April 6, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, April 5, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, April 5, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, February 7, 2023REFUSAL PROCESSED BY IB
Friday, January 13, 2023NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, January 13, 2023REFUSAL PROCESSED BY MPU
Tuesday, November 1, 2022NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Monday, October 31, 2022NON-FINAL ACTION WRITTEN
Monday, October 24, 2022ASSIGNED TO EXAMINER
Tuesday, April 5, 2022APPLICATION FILING RECEIPT MAILED
Friday, April 1, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, March 31, 2022SN ASSIGNED FOR SECT 66A APPL FROM IB