CCK Trademark

Trademark Overview

On Friday, June 19, 2015, a trademark application was filed for CCK with the United States Patent and Trademark Office. The USPTO has given the CCK trademark a serial number of 86668479. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Wednesday, May 31, 2023. The CCK trademark is filed in the Restaurant & Hotel Services category with the following description:

Providing a website featuring information in the field of recipes and cooking; Providing an online computer database to consumers featuring information about recipes, ingredients and cooking information
cck

General Information

Serial Number86668479
Word MarkCCK
Filing DateFriday, June 19, 2015
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateWednesday, May 31, 2023
Registration Number5101240
Registration DateTuesday, December 13, 2016
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 22, 2015

Trademark Statements

Goods and ServicesProviding a website featuring information in the field of recipes and cooking; Providing an online computer database to consumers featuring information about recipes, ingredients and cooking information

Classification Information

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateThursday, June 25, 2015
Primary Code043
First Use Anywhere DateMonday, August 31, 2015
First Use In Commerce DateMonday, August 31, 2015

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressStaten Island, NY 10301
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressStaten Island, NY 10301
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressStaten Island, NY 10301

Trademark Events

Event DateEvent Description
Wednesday, May 31, 2023NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Wednesday, May 31, 2023REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Wednesday, May 31, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, November 21, 2022TEAS SECTION 8 & 15 RECEIVED
Monday, December 13, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, December 13, 2016REGISTERED-PRINCIPAL REGISTER
Wednesday, November 9, 2016NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, November 8, 2016ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, October 20, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, October 19, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, October 19, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, October 12, 2016ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, October 12, 2016TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, September 23, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, September 23, 2016NON-FINAL ACTION E-MAILED
Friday, September 23, 2016SU - NON-FINAL ACTION - WRITTEN
Saturday, September 3, 2016STATEMENT OF USE PROCESSING COMPLETE
Monday, August 8, 2016USE AMENDMENT FILED
Wednesday, August 31, 2016CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, August 8, 2016TEAS STATEMENT OF USE RECEIVED
Tuesday, February 16, 2016NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 22, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 22, 2015PUBLISHED FOR OPPOSITION
Wednesday, December 2, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, November 18, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, November 18, 2015ASSIGNED TO LIE
Sunday, October 4, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Sunday, October 4, 2015EXAMINER'S AMENDMENT ENTERED
Sunday, October 4, 2015NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Sunday, October 4, 2015EXAMINERS AMENDMENT E-MAILED
Sunday, October 4, 2015EXAMINERS AMENDMENT -WRITTEN
Sunday, September 27, 2015ASSIGNED TO EXAMINER
Thursday, June 25, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, June 23, 2015NEW APPLICATION ENTERED

Related Keywords

information recipes providing cooking featuring consumers about ingredients database computer