CCC Trademark

Trademark Overview


On Monday, March 11, 1985, a trademark application was filed for CCC with the United States Patent and Trademark Office. The USPTO has given the CCC trademark a serial number of 73526076. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Wednesday, March 18, 1992. This trademark is owned by HIRAM WALKER & SONS, INC.. The CCC trademark is filed in the Wines & Spirits category with the following description:

CANADIAN WHISKY
ccc

General Information


Serial Number73526076
Word MarkCCC
Filing DateMonday, March 11, 1985
Status710 - CANCELLED - SECTION 8
Status DateWednesday, March 18, 1992
Registration Number1364819
Registration DateTuesday, October 8, 1985
Mark Drawing5S13 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, July 30, 1985

Trademark Statements


Goods and ServicesCANADIAN WHISKY

Classification Information


International Class033 - Alcoholic beverages (except beers).
US Class Codes049
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateWednesday, March 18, 1992
Primary Code033
First Use Anywhere DateWednesday, October 3, 1984
First Use In Commerce DateWednesday, October 3, 1984

Trademark Owner History


Party NameHIRAM WALKER & SONS, INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressDETROIT, MI 48232

Party NameHIRAM WALKER & SONS, INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressDETROIT, MI 48232

Party NameHIRAM WALKER & SONS, INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressDETROIT, MI 48232

Trademark Events


Event DateEvent Description
Wednesday, March 18, 1992CANCELLED SEC. 8 (6-YR)
Tuesday, October 8, 1985REGISTERED-PRINCIPAL REGISTER
Tuesday, July 30, 1985PUBLISHED FOR OPPOSITION
Monday, July 1, 1985NOTICE OF PUBLICATION
Monday, May 20, 1985APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, May 17, 1985EXAMINER'S AMENDMENT MAILED
Friday, May 3, 1985ASSIGNED TO EXAMINER

Related Keywords


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