| Serial Number | 79010670 |
| Word Mark | CB CAMILLE BLOCH MY SWISS CHOCOLATE 1929 |
| Filing Date | Wednesday, April 27, 2005 |
| Status | 709 - CANCELLED - SECTION 71 |
| Status Date | Friday, August 25, 2017 |
| Registration Number | 3202262 |
| Registration Date | Tuesday, January 23, 2007 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 7, 2006 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "SWISS CHOCOLATE" |
| Goods and Services | [ Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and dairy products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; all the above goods from Switzerland ] |
| Goods and Services | [ Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flours and preparations made from cereals, bread, ] pastry and confectionery, namely, chocolates and other candy, [ ices, namely, ice cream, ice milk, frozen yogurt, flavored ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, condiments made of ginger, pepper or pimento; spices; ice for refreshment; ] all the above goods from Switzerland |
| Lining/Stippling Statement | The mark is not in color and the gray is intended to indicate shading or contrast only. |
| Name/Portrait Description and/or Consent Statement | Camille Bloch does not identify a particular living individual. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | G - NOT AVAILABLE |
| Class Status Date | Friday, February 1, 2013 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, August 25, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | CHOCOLATS CAMILLE BLOCH SA |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | CH |
| Party Name | CHOCOLATS CAMILLE BLOCH SA |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | CH |
| Party Name | CHOCOLATS CAMILLE BLOCH SA |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | CH |
| Event Date | Event Description |
| Friday, June 1, 2018 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Tuesday, May 1, 2018 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Tuesday, May 1, 2018 | INVALIDATION PROCESSED |
| Wednesday, April 25, 2018 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, August 25, 2017 | CANCELLED SECTION 71 |
| Saturday, January 23, 2016 | COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED |
| Friday, June 12, 2015 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, June 12, 2015 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, May 21, 2015 | NEW REPRESENTATIVE AT IB RECEIVED |
| Thursday, May 21, 2015 | INTERNATIONAL REGISTRATION RENEWED |
| Friday, October 10, 2014 | PARTIAL INVALIDATION PROCESSED BY THE IB |
| Monday, June 9, 2014 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Monday, June 9, 2014 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Tuesday, October 1, 2013 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Saturday, March 2, 2013 | NEW REPRESENTATIVE AT IB RECEIVED |
| Friday, February 1, 2013 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - MAILED |
| Friday, February 1, 2013 | REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK. |
| Friday, February 1, 2013 | REGISTERED - SEC. 71 & SEC. 15 FILED |
| Friday, February 1, 2013 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, January 18, 2013 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, January 18, 2013 | TEAS SECTION 71 & 15 RECEIVED |
| Friday, May 2, 2008 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Wednesday, August 22, 2007 | FINAL DISPOSITION NOTICE SENT TO IB |
| Tuesday, August 21, 2007 | FINAL DISPOSITION PROCESSED |
| Friday, August 17, 2007 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, January 23, 2007 | REGISTERED-PRINCIPAL REGISTER |
| Friday, November 24, 2006 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Thursday, November 9, 2006 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Thursday, November 9, 2006 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Tuesday, November 7, 2006 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 18, 2006 | NOTICE OF PUBLICATION |
| Saturday, September 23, 2006 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, September 15, 2006 | ASSIGNED TO LIE |
| Thursday, September 14, 2006 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, May 24, 2006 | AMENDMENT FROM APPLICANT ENTERED |
| Monday, May 8, 2006 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, May 8, 2006 | PAPER RECEIVED |
| Friday, December 23, 2005 | REFUSAL PROCESSED BY IB |
| Monday, December 5, 2005 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Saturday, December 3, 2005 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, December 2, 2005 | NON-FINAL ACTION WRITTEN |
| Friday, November 25, 2005 | ASSIGNED TO EXAMINER |
| Friday, June 10, 2005 | NEW APPLICATION ENTERED IN TRAM |
| Thursday, June 9, 2005 | SN ASSIGNED FOR SECT 66A APPL FROM IB |