| Serial Number | 90013554 |
| Word Mark | CAYROL |
| Filing Date | Monday, June 22, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, January 19, 2021 |
| Registration Number | 6250127 |
| Registration Date | Tuesday, January 19, 2021 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, November 3, 2020 |
| Goods and Services | Cheese |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 20, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, March 31, 2019 |
| First Use In Commerce Date | Sunday, March 31, 2019 |
| Party Name | SAVENCIA SA |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Viroflay 78220 FR |
| Party Name | SAVENCIA SA |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Viroflay 78220 FR |
| Party Name | SAVENCIA SA |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Viroflay 78220 FR |
| Event Date | Event Description |
| Tuesday, January 19, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, November 3, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 3, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 14, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, September 24, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, September 24, 2020 | ASSIGNED TO EXAMINER |
| Monday, July 20, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, June 25, 2020 | NEW APPLICATION ENTERED IN TRAM |