CAVIAROLOG Trademark

Trademark Overview

On Friday, November 4, 2016, a trademark application was filed for CAVIAROLOG with the United States Patent and Trademark Office. The USPTO has given the CAVIAROLOG trademark a serial number of 87226769. The federal status of this trademark filing is REGISTERED as of Tuesday, June 11, 2019. This trademark is owned by PETROSSIAN INC.. The CAVIAROLOG trademark is filed in the Restaurant & Hotel Services category with the following description:

Consulting services in the field of caviar and seafood tasting, namely, providing advice concerning caviar and seafood preparation and tasting
caviarolog

General Information

Serial Number87226769
Word MarkCAVIAROLOG
Filing DateFriday, November 4, 2016
Status700 - REGISTERED
Status DateTuesday, June 11, 2019
Registration Number5775984
Registration DateTuesday, June 11, 2019
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 26, 2017

Trademark Statements

Goods and ServicesConsulting services in the field of caviar and seafood tasting, namely, providing advice concerning caviar and seafood preparation and tasting

Classification Information

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateThursday, June 15, 2017
Primary Code043
First Use Anywhere DateTuesday, April 23, 2019
First Use In Commerce DateTuesday, April 23, 2019

Trademark Owner History

Party NamePETROSSIAN INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressLong Island City, NY 11101
Party NamePETROSSIAN INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressLong Island City, NY 11101
Party NamePETROSSIAN INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressLong Island City, NY 11101

Trademark Events

Event DateEvent Description
Monday, December 19, 2016PRIORITY ACTION WRITTEN
Tuesday, November 8, 2016NEW APPLICATION ENTERED
Tuesday, November 8, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, December 19, 2016ASSIGNED TO EXAMINER
Monday, December 19, 2016NOTIFICATION OF PRIORITY ACTION E-MAILED
Monday, December 19, 2016PRIORITY ACTION E-MAILED
Wednesday, June 14, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, June 14, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, June 15, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, August 16, 2017EXAMINERS AMENDMENT -WRITTEN
Wednesday, August 16, 2017EXAMINERS AMENDMENT E-MAILED
Wednesday, August 16, 2017NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, August 16, 2017EXAMINER'S AMENDMENT ENTERED
Thursday, April 19, 2018SOU EXTENSION 1 FILED
Wednesday, August 16, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 6, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 26, 2017PUBLISHED FOR OPPOSITION
Tuesday, September 26, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 21, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, April 19, 2018SOU TEAS EXTENSION RECEIVED
Thursday, April 19, 2018SOU EXTENSION 1 GRANTED
Wednesday, April 24, 2019TEAS STATEMENT OF USE RECEIVED
Tuesday, May 7, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, May 7, 2019STATEMENT OF USE PROCESSING COMPLETE
Tuesday, May 7, 2019ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, May 8, 2019NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, June 11, 2019REGISTERED-PRINCIPAL REGISTER
Tuesday, June 11, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, April 24, 2019USE AMENDMENT FILED
Saturday, April 21, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, November 21, 2018SOU TEAS EXTENSION RECEIVED
Wednesday, November 21, 2018SOU EXTENSION 2 FILED
Wednesday, November 21, 2018SOU EXTENSION 2 GRANTED
Friday, November 23, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Related Keywords

caviarolog seafood caviar tasting advice concerning preparation providing namely services consulting