| Serial Number | 79310392 |
| Word Mark | CAU TRE THUAN PHONG MY VI PURE |
| Filing Date | Monday, November 23, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, December 7, 2021 |
| Registration Number | 6578598 |
| Registration Date | Tuesday, December 7, 2021 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 21, 2021 |
| Goods and Services | Tea; coffee; rice; spaghetti; noodles; powder made from cereals, namely, processed cereals; products made from cereals, namely, processed cereals; bread; cake; confectionary, namely, candy; sugar; baking powder; salt; seasonings; vinegar; sauces; edible rice paper; dried rice noodles; dried Vietnamese pho noodles; fresh rice noodles; fresh Vietnamese pho noodles; cooked rice; instant porridge; instant rice noodles; instant Vietnamese pho noodles; wontons filled with meat; wontons; jiaozi; meat pies; flour-based dumplings; cereal-based snack food; spring rolls; Chinese steamed dumplings (shumai, cooked) |
| Description of Mark | The mark consists of the white stylized wording "CAU TRE" in white, with diacritical accent marks in white over the letter "A" in "CAU" and with a curved horizontal line over the letter "T" in shades of white and light green, below which is the stylized wording "THUAN PHONG MY VI" in white, with white diacritical accent marks over the "A" in "THUAN" and the "Y" in "MY", all appearing on a stylized irregular oval shape in the color red, with light green lower border, shadowed in gray. Below that is the stylized wording "PURE" in dark green with white speckles throughout the letters. An ivory rectangle with a decorative border appears behind the wording "PURE" and the lower portion of the irregular oval shape. |
| Goods and Services | Meat; sea food, not live; poultry, not live; game, not live; tinned meat; sausages; salted meat; smoked meat; meat pâté; processed eggs; food prepared from meat, namely, processed meat; food prepared from seafood, namely, processed seafood; food prepared from vegetables and fruits, namely, processed vegetables and fruits; Vietnamese ham; vegetables, processed; fruits, processed; vegetables, preserved; fruits, preserved; kimchi; tofu; grilled chopped fish; cooking oil; grilled pork sausages; shrimp paste on sugar cane; processed seafood, namely, fish ball; processed meat, namely, beef ball; processed seafood, namely, shrimp ball |
| Indication of Colors claimed | The colors red, light green, dark green, ivory, white, and gray are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "CAU TRE" and "THUAN PHONG MY VI" in the mark is "BAMBOO BRIDGE" and "TRADITIONAL RECIPE AND AUTHENTIC TASTE", respectively. |
| Goods and Services | Non-alcoholic rice-based beverages, other than milk substitutes; non-alcoholic beverages, namely, soft drinks; aerated water; fruit juices; smoothies; soya-based beverages, other than milk substitutes |
| Disclaimer with Predetermined Text | "THUAN PHONG MY VI" AND "PURE" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, May 12, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, May 12, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, May 12, 2021 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | CJ CAU TRE FOODS JOINT STOCK COMPANY |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | VN |
| Party Name | CJ CAU TRE FOODS JOINT STOCK COMPANY |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | VN |
| Party Name | CJ CAU TRE FOODS JOINT STOCK COMPANY |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | VN |
| Event Date | Event Description |
| Tuesday, July 12, 2022 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, May 26, 2022 | GENERIC MADRID TRANSACTION SENT TO IB |
| Wednesday, May 25, 2022 | GENERIC MADRID TRANSACTION CREATED |
| Monday, March 7, 2022 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, December 7, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Friday, November 5, 2021 | NEW REPRESENTATIVE AT IB RECEIVED |
| Wednesday, October 27, 2021 | NEW REPRESENTATIVE AT IB RECEIVED |
| Tuesday, September 21, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 21, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, September 1, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, August 17, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, August 17, 2021 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, August 17, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, August 17, 2021 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, August 17, 2021 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, August 13, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, August 13, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, August 13, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, June 7, 2021 | REFUSAL PROCESSED BY IB |
| Tuesday, May 18, 2021 | APPLICATION FILING RECEIPT MAILED |
| Monday, May 17, 2021 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, May 17, 2021 | REFUSAL PROCESSED BY MPU |
| Friday, May 14, 2021 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, May 13, 2021 | NON-FINAL ACTION WRITTEN |
| Wednesday, May 12, 2021 | ASSIGNED TO EXAMINER |
| Wednesday, May 12, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, May 8, 2021 | SN ASSIGNED FOR SECT 66A APPL FROM IB |