CATALO Trademark

Trademark Overview

On Friday, June 17, 2016, a trademark application was filed for CATALO with the United States Patent and Trademark Office. The USPTO has given the CATALO trademark a serial number of 87076065. The federal status of this trademark filing is REGISTERED as of Tuesday, June 18, 2019. This trademark is owned by Catalo Trademark Limited. The CATALO trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, breakfast cereal, processed cereal, cereal bars, cereal-based snack food, ready-to-eat cereals and granola; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces; spices

Preserved, frozen, dried and cooked fruits and vegetables; jellies, jams; milk and milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats
catalo

General Information

Serial Number87076065
Word MarkCATALO
Filing DateFriday, June 17, 2016
Status700 - REGISTERED
Status DateTuesday, June 18, 2019
Registration Number5782033
Registration DateTuesday, June 18, 2019
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 13, 2017

Trademark Statements

Goods and ServicesCoffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, breakfast cereal, processed cereal, cereal bars, cereal-based snack food, ready-to-eat cereals and granola; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces; spices
Description of MarkThe mark consists of the stylized word "CATALO" in white on a red carrier, outlined, from the outside-in, with red, white and burgundy.
Goods and ServicesPreserved, frozen, dried and cooked fruits and vegetables; jellies, jams; milk and milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats
Indication of Colors claimedThe color(s) red, burgundy and white is/are claimed as a feature of the mark.

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, June 23, 2016
Primary Code029
First Use Anywhere DateWednesday, January 30, 2019
First Use In Commerce DateWednesday, January 30, 2019
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, June 23, 2016
Primary Code030
First Use Anywhere DateWednesday, January 30, 2019
First Use In Commerce DateWednesday, January 30, 2019

Trademark Owner History

Party NameCatalo Trademark Limited
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressKowloon
HK
Party NameCatalo Trademark Limited
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressKowloon
HK
Party NameCatalo Trademark Limited
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressKwun Tong, Kowloon
HK

Trademark Events

Event DateEvent Description
Thursday, September 22, 2016TEAS VOLUNTARY AMENDMENT RECEIVED
Tuesday, June 21, 2016NEW APPLICATION ENTERED
Thursday, June 23, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, June 24, 2016NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, September 22, 2016TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, September 26, 2016ASSIGNED TO EXAMINER
Monday, October 3, 2016NON-FINAL ACTION WRITTEN
Monday, October 3, 2016NON-FINAL ACTION E-MAILED
Monday, October 3, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, January 17, 2017TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, January 17, 2017ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, March 28, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, April 12, 2017ASSIGNED TO LIE
Thursday, April 20, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, April 20, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, May 4, 2017EXAMINERS AMENDMENT E-MAILED
Friday, April 21, 2017TEAS VOLUNTARY AMENDMENT RECEIVED
Friday, April 21, 2017PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Thursday, May 4, 2017EXAMINERS AMENDMENT -WRITTEN
Thursday, May 4, 2017NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, May 4, 2017EXAMINER'S AMENDMENT ENTERED
Friday, May 5, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 10, 2017LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, May 24, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 13, 2017PUBLISHED FOR OPPOSITION
Tuesday, June 13, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 9, 2018SOU EXTENSION 1 FILED
Tuesday, August 8, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, January 9, 2018SOU TEAS EXTENSION RECEIVED
Tuesday, January 9, 2018SOU EXTENSION 1 GRANTED
Thursday, January 11, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, August 8, 2018TEAS REQUEST TO DIVIDE RECEIVED
Wednesday, August 8, 2018DIVISIONAL REQUEST RECEIVED
Wednesday, August 8, 2018SOU EXTENSION 2 FILED
Wednesday, August 8, 2018SOU TEAS EXTENSION RECEIVED
Thursday, August 16, 2018CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, August 17, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, December 14, 2018DIVISIONAL PROCESSING COMPLETE
Friday, December 14, 2018SOU EXTENSION 2 GRANTED
Saturday, December 15, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, February 4, 2019TEAS STATEMENT OF USE RECEIVED
Monday, February 4, 2019USE AMENDMENT FILED
Tuesday, February 12, 2019ASSIGNED TO EXAMINER
Friday, March 22, 2019TEAS CHANGE OF OWNER ADDRESS RECEIVED
Friday, March 22, 2019APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, April 11, 2019ASSIGNED TO EXAMINER
Wednesday, February 6, 2019STATEMENT OF USE PROCESSING COMPLETE
Saturday, April 27, 2019NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Friday, April 26, 2019ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Saturday, May 11, 2019NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, June 18, 2019REGISTERED-PRINCIPAL REGISTER
Tuesday, June 18, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, May 3, 2019ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
Friday, May 10, 2019ELECTRONIC RECORD REVIEW COMPLETE

Related Keywords

catalo cereal milk frozen coffee cereals cooked dried spices mustard salt