CASCINA SAN CASSIANO Trademark

Trademark Overview

On Saturday, October 5, 2002, a trademark application was filed for CASCINA SAN CASSIANO with the United States Patent and Trademark Office. The USPTO has given the CASCINA SAN CASSIANO trademark a serial number of 78171396. The federal status of this trademark filing is REGISTERED AND RENEWED as of Saturday, July 26, 2025. The CASCINA SAN CASSIANO trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

pastry, preserved confectionery products, namely, preserved cakes; preserved candies; and preserved pastries; cakes, biscuits, chocolate, chocolate nut spreads, nougat candy, honey, vinegar, sauces; condiments, namely ketchup and mustard; pasta; powdered and minced garlic

Preserved, canned, dried and cooked fruits and vegetables, processed nuts, fruit compotes, marmalades, jellies, jams, chestnut puree, canned cheese, preserved meat, preserved fish, preserved sausages and salami, vegetable oils, vegetable pastes and spreads; processed garlic and olives
cascina san cassiano

General Information

Serial Number78171396
Word MarkCASCINA SAN CASSIANO
Filing DateSaturday, October 5, 2002
Status800 - REGISTERED AND RENEWED
Status DateSaturday, July 26, 2025
Registration Number2932072
Registration DateTuesday, March 8, 2005
Mark Drawing1 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and Servicespastry, preserved confectionery products, namely, preserved cakes; preserved candies; and preserved pastries; cakes, biscuits, chocolate, chocolate nut spreads, nougat candy, honey, vinegar, sauces; condiments, namely ketchup and mustard; pasta; powdered and minced garlic
Goods and ServicesPreserved, canned, dried and cooked fruits and vegetables, processed nuts, fruit compotes, marmalades, jellies, jams, chestnut puree, canned cheese, preserved meat, preserved fish, preserved sausages and salami, vegetable oils, vegetable pastes and spreads; processed garlic and olives
Translation of Words in MarkThe English translation of the word "CASCINA" in the mark is "FARM".

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, October 15, 2002
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, October 15, 2002
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressAlba (Cuneo) 12051
IT
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressAlba (Cuneo)
IT

Trademark Events

Event DateEvent Description
Wednesday, March 12, 2003ASSIGNED TO EXAMINER
Friday, March 21, 2003NON-FINAL ACTION MAILED
Wednesday, August 13, 2003CASE FILE IN TICRS
Thursday, July 17, 2003PAPER RECEIVED
Thursday, July 17, 2003CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, August 13, 2003PAPER RECEIVED
Wednesday, August 13, 2003CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, September 29, 2003NON-FINAL ACTION MAILED
Monday, March 1, 2004CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 29, 2004APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER
Saturday, May 15, 2004PREVIOUS ALLOWANCE COUNT WITHDRAWN
Wednesday, October 20, 2004PAPER RECEIVED
Tuesday, September 2, 2003FINAL REFUSAL MAILED
Monday, March 1, 2004PAPER RECEIVED
Monday, May 17, 2004NON-FINAL ACTION MAILED
Wednesday, October 20, 2004CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, November 23, 2004AMENDMENT FROM APPLICANT ENTERED
Tuesday, November 23, 2004APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER
Wednesday, December 8, 2004ASSIGNED TO LIE
Wednesday, December 8, 2004LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, March 8, 2005REGISTERED-SUPPLEMENTAL REGISTER
Saturday, September 9, 2006REVIEW OF CORRESPONDENCE COMPLETE
Wednesday, January 19, 2011TEAS SECTION 8 RECEIVED
Friday, January 28, 2011CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, January 28, 2011REGISTERED - SEC. 8 (6-YR) ACCEPTED
Monday, August 21, 2006PAPER RECEIVED
Thursday, August 9, 2012TEAS CHANGE OF CORRESPONDENCE RECEIVED
Saturday, June 14, 2014CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, June 16, 2014REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Monday, June 16, 2014REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Monday, December 14, 2015TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, March 5, 2025TEAS SECTION 8 & 9 RECEIVED
Saturday, July 26, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Saturday, July 26, 2025REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Saturday, July 26, 2025REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Saturday, July 26, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Friday, March 8, 2024COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Wednesday, May 28, 2014TEAS SECTION 8 & 9 RECEIVED
Monday, June 16, 2014NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED

Related Keywords

cassiano cascina preserved spreads canned vegetable chocolate processed garlic cakes namely jellies