CASA OLEARIA CARAPELLI 1893 TAGGIASCA Trademark

Trademark Overview

On Friday, October 19, 2018, a trademark application was filed for CASA OLEARIA CARAPELLI 1893 TAGGIASCA with the United States Patent and Trademark Office. The USPTO has given the CASA OLEARIA CARAPELLI 1893 TAGGIASCA trademark a serial number of 88161331. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, September 5, 2022. This trademark is owned by CARAPELLI FIRENZE, S.p.A. The CASA OLEARIA CARAPELLI 1893 TAGGIASCA trademark is filed in the Meat & Processed Food Products category with the following description:

Processed olives; prepared olives; stuffed olives; preserved olives
casa olearia carapelli 1893 taggiasca

General Information

Serial Number88161331
Word MarkCASA OLEARIA CARAPELLI 1893 TAGGIASCA
Filing DateFriday, October 19, 2018
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, September 5, 2022
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 4, 2019

Trademark Statements

Description of MarkThe mark consists of the words "CASA OLEARIA CARAPELLI 1893" written in white with an olive cluster design having purple olives, green leaves, and beige twigs above the wording over a dark green surface. Immediately below, there is the word "TAGGIASCA" represented in white big letters over a dark brown frame, which encompasses the whole composition of the sign. On the right of it, there is an olive cluster design having white olives and white leaves. Immediately below, are represented three rectangular bands in green, white and red.
Goods and ServicesProcessed olives; prepared olives; stuffed olives; preserved olives
Indication of Colors claimedThe color(s) dark brown, green, beige, dark green, White and red is/are claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "CASA OLEARIA" in the mark is "HOME OF OIL".
Disclaimer with Predetermined TextTHE DESIGN OF THE CLUSTER OF OLIVES AND THE WORDS "CASA OLEARIA, 1893 AND TAGGIASCA"

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, October 31, 2018
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameCARAPELLI FIRENZE, S.p.A
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressTavarnelle Val di Pesa, Firenze 50028
IT
Party NameCARAPELLI FIRENZE, S.p.A
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressTavarnelle Val di Pesa 50028Fire
IT

Trademark Events

Event DateEvent Description
Tuesday, September 6, 2022ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, September 5, 2022ABANDONMENT - NO USE STATEMENT FILED
Saturday, February 5, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, February 4, 2022SOU EXTENSION 5 GRANTED
Friday, January 28, 2022SOU EXTENSION 5 FILED
Friday, February 4, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, January 28, 2022SOU TEAS EXTENSION RECEIVED
Friday, January 28, 2022ASSIGNED TO EXAMINER
Tuesday, January 25, 2022APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, January 25, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, January 25, 2022TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Tuesday, January 25, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, January 25, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, January 25, 2022TEAS CHANGE OF OWNER ADDRESS RECEIVED
Thursday, July 1, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, June 29, 2021SOU EXTENSION 4 GRANTED
Tuesday, June 29, 2021SOU EXTENSION 4 FILED
Tuesday, June 29, 2021SOU TEAS EXTENSION RECEIVED
Friday, January 29, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, January 27, 2021SOU EXTENSION 3 GRANTED
Wednesday, January 27, 2021SOU EXTENSION 3 FILED
Wednesday, January 27, 2021SOU TEAS EXTENSION RECEIVED
Thursday, July 30, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, July 28, 2020SOU EXTENSION 2 GRANTED
Tuesday, July 28, 2020SOU EXTENSION 2 FILED
Tuesday, July 28, 2020SOU TEAS EXTENSION RECEIVED
Wednesday, January 15, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, January 13, 2020SOU EXTENSION 1 GRANTED
Monday, January 13, 2020SOU EXTENSION 1 FILED
Monday, January 13, 2020SOU TEAS EXTENSION RECEIVED
Tuesday, July 30, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, June 4, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 4, 2019PUBLISHED FOR OPPOSITION
Wednesday, May 15, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, May 1, 2019LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, April 29, 2019ASSIGNED TO LIE
Wednesday, April 17, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, April 16, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, April 16, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, April 16, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, January 30, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, January 30, 2019NON-FINAL ACTION E-MAILED
Wednesday, January 30, 2019NON-FINAL ACTION WRITTEN
Tuesday, January 29, 2019ASSIGNED TO EXAMINER
Thursday, November 1, 2018NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, October 31, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, October 23, 2018NEW APPLICATION ENTERED

Related Keywords

taggiasca carapelli olearia casa olives preserved stuffed prepared processed