CARROT CULTURE Trademark
Trademark Overview
On Tuesday, April 5, 2022, a trademark application was filed for CARROT CULTURE with the United States Patent and Trademark Office. The USPTO has given the CARROT CULTURE trademark a serial number of 97346971. The federal status of this trademark filing is REPORT COMPLETED SUSPENSION CHECK - CASE STILL SUSPENDED as of Friday, November 22, 2024. This trademark is owned by Carrot Culture, LLC. The CARROT CULTURE trademark is filed in the Meat & Processed Food Products category with the following description:
hot dogs comprised primarily of processed carrots; carrot carpaccio; lox comprised primarily of processed carrots; caviar comprised primarily of processed carrots; cocktail hot dogs comprised primarily of processed carrots; Bolognese comprised primarily of processed carrots; taco filling comprised primarily of processed carrots; flavored carrots; hamburger patties comprised primarily of processed carrots
General Information
| Serial Number | 97346971 |
| Word Mark | CARROT CULTURE |
| Filing Date | Tuesday, April 5, 2022 |
| Status | 654 - REPORT COMPLETED SUSPENSION CHECK - CASE STILL SUSPENDED |
| Status Date | Friday, November 22, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | hot dogs comprised primarily of processed carrots; carrot carpaccio; lox comprised primarily of processed carrots; caviar comprised primarily of processed carrots; cocktail hot dogs comprised primarily of processed carrots; Bolognese comprised primarily of processed carrots; taco filling comprised primarily of processed carrots; flavored carrots; hamburger patties comprised primarily of processed carrots |
| NOT AVAILABLE | "CARROT" |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, April 9, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Carrot Culture, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Brooklyn, NY 11214 |
Trademark Events
| Event Date | Event Description |
| Friday, April 8, 2022 | NEW APPLICATION ENTERED |
| Saturday, April 9, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, January 23, 2023 | ASSIGNED TO EXAMINER |
| Thursday, January 26, 2023 | NON-FINAL ACTION WRITTEN |
| Thursday, January 26, 2023 | NON-FINAL ACTION E-MAILED |
| Thursday, January 26, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, February 15, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, February 15, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, February 15, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, March 1, 2023 | SUSPENSION LETTER WRITTEN |
| Wednesday, March 1, 2023 | LETTER OF SUSPENSION E-MAILED |
| Wednesday, March 1, 2023 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Thursday, October 5, 2023 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Monday, April 8, 2024 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Friday, November 22, 2024 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
