CARPACCIO Trademark

Trademark Overview

On Wednesday, December 18, 2002, a trademark application was filed for CARPACCIO with the United States Patent and Trademark Office. The USPTO has given the CARPACCIO trademark a serial number of 78195985. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, March 3, 2017. This trademark is owned by Ristorante Carpaccio Corporation. The CARPACCIO trademark is filed in the Restaurant & Hotel Services category with the following description:

Restaurant Services

General Information

Serial Number78195985
Word MarkCARPACCIO
Filing DateWednesday, December 18, 2002
Status710 - CANCELLED - SECTION 8
Status DateFriday, March 3, 2017
Registration Number3122543
Registration DateTuesday, August 1, 2006
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 9, 2006

Trademark Statements

Goods and ServicesRestaurant Services
Translation of Words in MarkThe foreign wording in the mark translates into English as an Italian dish consisting of thinly sliced raw beef served in a cold vinaigrette named after the Italian artist Vittore Carpaccio.

Classification Information

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, March 3, 2017
Primary Code043
First Use Anywhere DateMonday, January 25, 1988
First Use In Commerce DateThursday, September 1, 1988

Trademark Owner History

Party NameRistorante Carpaccio Corporation
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMenlo Park, CA 94306
Party NameRistorante Carpaccio Corporation
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMenlo Park, CA 94306
Party NameRistorante Carpaccio Corporation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMenlo Park, CA 94306

Trademark Events

Event DateEvent Description
Friday, March 3, 2017CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Saturday, August 1, 2015COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Friday, August 17, 2012NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Friday, August 17, 2012REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Friday, August 17, 2012CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, July 31, 2012TEAS SECTION 8 & 15 RECEIVED
Tuesday, May 17, 2011TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, January 28, 2011REVIEW OF CORRESPONDENCE COMPLETE
Monday, January 24, 2011CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, October 14, 2010PAPER RECEIVED
Tuesday, August 1, 2006REGISTERED-PRINCIPAL REGISTER
Tuesday, May 9, 2006PUBLISHED FOR OPPOSITION
Monday, April 24, 2006TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, April 19, 2006NOTICE OF PUBLICATION
Sunday, March 19, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, February 17, 2006ASSIGNED TO LIE
Saturday, February 11, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, August 11, 2005REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Friday, January 28, 2005REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Friday, July 23, 2004REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Thursday, June 26, 2003LETTER OF SUSPENSION E-MAILED
Wednesday, June 11, 2003CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, June 18, 2003CASE FILE IN TICRS
Wednesday, June 11, 2003TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, May 9, 2003NON-FINAL ACTION E-MAILED
Friday, May 9, 2003ASSIGNED TO EXAMINER

Related Keywords

carpaccio services restaurant