Serial Number | 79256879 |
Word Mark | CAROGUSTO |
Filing Date | Monday, January 14, 2019 |
Status | 700 - REGISTERED |
Status Date | Tuesday, November 10, 2020 |
Registration Number | 6191917 |
Registration Date | Tuesday, November 10, 2020 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, January 7, 2020 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Description of Mark | The mark consists of the wording "CAROGUSTO" is stylized font with the letter "O" in "GUSTO" appearing as the depiction of a heart surrounded by a circle. |
Goods and Services | Apparatus for heating, cooking and steaming, namely, Steam ovens for cooking; Combination steam and convection ovens for cooking; electric apparatus for making cooked dishes, namely, Electric cooking ovens, Electric slow cookers, Electric pressure cookers, Electric bread cookers, Electric food steamers; electric cooking utensils, namely, Electric slow cookers, Electric pressure cookers, Electric bread cookers, Electric food steamers, Electric rice cookers; electric heating and cooking containers, namely, Electric slow cookers, Electric pressure cookers, Electric bread cookers, Electric food steamers, Electric rice cookers; electric capsules for cooking food and prepared dishes, namely, Electric slow cookers, Electric pressure cookers, Electric bread cookers, Electric food steamers, Electric rice cookers; electric microwave apparatus, namely, Microwave ovens for cooking, structural parts and fittings for the aforementioned goods |
Goods and Services | Preserved, dried and cooked fruit and vegetables; jellies, jams, compotes; eggs; milk; dairy products, namely, Cheese, Dairy- based beverages, Dairy-based spreads, Yogurt, Butter; edible oils and fats |
Goods and Services | Coffee, tea, sugar, rice, tapioca, sago, artificial coffee; flour; preparations made from cereals, namely, Ready-to-eat cereals; Frozen breads; Frozen confectionery; bread; pastry; confectionery, namely, Chocolate confections, Confectionery made of sugar, Non-dairy frozen confections, Confectionery chips for baking, Fondants; edible ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar; condiments, namely, sauces; spices; ice for refreshment |
Translation of Words in Mark | The English translation of the wording "CARO" is "EXPENSIVE"; the English translation of the term "GUSTO" in the mark is "TASTE". |
International Class | 011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes. |
US Class Codes | 013, 021, 023, 031, 034 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, April 24, 2019 |
Primary Code | 011 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, April 24, 2019 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, April 24, 2019 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Carogusto AG |
Party Type | 30 - Original Registrant |
Legal Entity Type | 25 - NOT AVAILABLE |
Address | CH |
Party Name | Carogusto AG |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 25 - NOT AVAILABLE |
Address | CH |
Party Name | Carogusto AG |
Party Type | 10 - Original Applicant |
Legal Entity Type | 25 - NOT AVAILABLE |
Address | CH |
Event Date | Event Description |
Sunday, March 14, 2021 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Friday, February 19, 2021 | FINAL DISPOSITION NOTICE SENT TO IB |
Friday, February 19, 2021 | FINAL DISPOSITION PROCESSED |
Wednesday, February 10, 2021 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, November 10, 2020 | REGISTERED-PRINCIPAL REGISTER |
Saturday, October 10, 2020 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
Monday, October 5, 2020 | TTAB RELEASE CASE TO TRADEMARKS |
Monday, October 5, 2020 | OPPOSITION TERMINATED NO. 999999 |
Monday, October 5, 2020 | OPPOSITION DISMISSED NO. 999999 |
Wednesday, September 23, 2020 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, September 23, 2020 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
Friday, July 24, 2020 | REFUSAL PROCESSED BY IB |
Tuesday, July 7, 2020 | OPPOSITION INSTITUTED NO. 999999 |
Thursday, July 2, 2020 | OPPOSITION NOTICE (IB REFUSAL) SENT TO IB |
Thursday, July 2, 2020 | OPPOSITION NOTICE (IB REFUSAL) CREATED |
Tuesday, January 28, 2020 | EXTENSION OF TIME TO OPPOSE RECEIVED |
Tuesday, January 7, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 7, 2020 | PUBLISHED FOR OPPOSITION |
Saturday, January 4, 2020 | NOTIFICATION PROCESSED BY IB |
Wednesday, December 18, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, December 18, 2019 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, December 18, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, December 5, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, October 16, 2019 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, October 16, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, October 16, 2019 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, October 16, 2019 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, October 15, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, October 15, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, October 10, 2019 | ASSIGNED TO LIE |
Friday, October 4, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Saturday, June 8, 2019 | REFUSAL PROCESSED BY IB |
Sunday, May 19, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Sunday, May 19, 2019 | REFUSAL PROCESSED BY MPU |
Tuesday, April 30, 2019 | APPLICATION FILING RECEIPT MAILED |
Friday, April 26, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Thursday, April 25, 2019 | NON-FINAL ACTION WRITTEN |
Wednesday, April 24, 2019 | ASSIGNED TO EXAMINER |
Wednesday, April 24, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, April 18, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |