CARNÜS Trademark

Trademark Overview


On Saturday, April 8, 2017, a trademark application was filed for CARNÜS with the United States Patent and Trademark Office. The USPTO has given the CARNÜS trademark a serial number of 87403919. The federal status of this trademark filing is REGISTERED as of Tuesday, August 21, 2018. This trademark is owned by Mary Mack's, Inc.. The CARNÜS trademark is filed in the Environmental Control Instrument Products, Houseware & Glass Products, Meat & Processed Food Products, and Staple Food Products categories with the following description:

Flavored floss sugar for flavoring cotton candy

Edible oils and fats for flavoring popped popcorn and popcorn kernels

Commercial and residential machines for making cotton candy; Commercial and residential electric popcorn popper machines for making popped popcorn

Disposable dinnerware, namely, cones and containers in the nature of cups and boxes for handling, making and/or eating cotton candy, and popped popcorn; Cones and containers in the nature of cups and boxes for handling, making and/or eating cotton candy, and popped popcorn; Household containers for handling cotton candy, and popped popcorn
carnÜs

General Information


Serial Number87403919
Word MarkCARNÜS
Filing DateSaturday, April 8, 2017
Status700 - REGISTERED
Status DateTuesday, August 21, 2018
Registration Number5546827
Registration DateTuesday, August 21, 2018
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 2, 2018

Trademark Statements


Goods and ServicesFlavored floss sugar for flavoring cotton candy
Goods and ServicesEdible oils and fats for flavoring popped popcorn and popcorn kernels
Name/Portrait Description and/or Consent StatementThe wording "CARNÜS" does not identify a living individual.
Translation of Words in MarkThe wording "CARNÜS" has no meaning in a foreign language
Goods and ServicesCommercial and residential machines for making cotton candy; Commercial and residential electric popcorn popper machines for making popped popcorn
Goods and ServicesDisposable dinnerware, namely, cones and containers in the nature of cups and boxes for handling, making and/or eating cotton candy, and popped popcorn; Cones and containers in the nature of cups and boxes for handling, making and/or eating cotton candy, and popped popcorn; Household containers for handling cotton candy, and popped popcorn

Classification Information


International Class011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes.
US Class Codes013, 021, 023, 031, 034
Class Status Code6 - Active
Class Status DateFriday, April 14, 2017
Primary Code011
First Use Anywhere DateThursday, July 27, 2017
First Use In Commerce DateThursday, July 27, 2017

International Class021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes002, 013, 023, 029, 030, 033, 040, 050
Class Status Code6 - Active
Class Status DateFriday, April 14, 2017
Primary Code021
First Use Anywhere DateWednesday, February 21, 2018
First Use In Commerce DateWednesday, February 21, 2018

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, April 14, 2017
Primary Code029
First Use Anywhere DateWednesday, March 7, 2018
First Use In Commerce DateWednesday, March 7, 2018

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, April 14, 2017
Primary Code030
First Use Anywhere DateMonday, December 19, 2016
First Use In Commerce DateMonday, December 19, 2016

Trademark Owner History


Party NameMary Mack's, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressNewton Grove, NC 28366

Party NameMary Mack's, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressNewton Grove, NC 28366

Party NameMary Mack's, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNewton Grove, NC 28366

Trademark Events


Event DateEvent Description
Monday, August 21, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, July 31, 2020WITHDRAWAL OF ATTORNEY GRANTED
Friday, July 31, 2020TEAS WITHDRAWAL OF ATTORNEY RECEIVED
Tuesday, August 21, 2018REGISTERED-PRINCIPAL REGISTER
Thursday, July 19, 2018NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, July 18, 2018ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, June 28, 2018STATEMENT OF USE PROCESSING COMPLETE
Friday, June 8, 2018USE AMENDMENT FILED
Thursday, June 28, 2018CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, June 8, 2018TEAS STATEMENT OF USE RECEIVED
Tuesday, February 27, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, January 2, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 2, 2018PUBLISHED FOR OPPOSITION
Wednesday, December 13, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, November 29, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 29, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, November 29, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, November 28, 2017ASSIGNED TO LIE
Tuesday, November 14, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, November 13, 2017NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Monday, November 13, 2017EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Monday, November 13, 2017COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY
Monday, November 13, 2017EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
Wednesday, July 5, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, July 5, 2017NON-FINAL ACTION E-MAILED
Wednesday, July 5, 2017NON-FINAL ACTION WRITTEN
Wednesday, June 28, 2017ASSIGNED TO EXAMINER
Friday, April 14, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, April 12, 2017NEW APPLICATION ENTERED