CARNITAS Y TORTAS AHOGADAS GUADALAJARA Trademark
Trademark Overview
On Wednesday, November 22, 2023, a trademark application was filed for CARNITAS Y TORTAS AHOGADAS GUADALAJARA with the United States Patent and Trademark Office. The USPTO has given the CARNITAS Y TORTAS AHOGADAS GUADALAJARA trademark a serial number of 98282499. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, November 19, 2024. This trademark is owned by Alromina LLC. The CARNITAS Y TORTAS AHOGADAS GUADALAJARA trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:
Tortas; Burritos; Quesadillas; Tacos; Salsa; Mexican Food
Restaurant Services; Restaurant Services featuring Mexican Food
General Information
Serial Number | 98282499 |
Word Mark | CARNITAS Y TORTAS AHOGADAS GUADALAJARA |
Filing Date | Wednesday, November 22, 2023 |
Status | 686 - PUBLISHED FOR OPPOSITION |
Status Date | Tuesday, November 19, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, November 19, 2024 |
Trademark Statements
Goods and Services | Tortas; Burritos; Quesadillas; Tacos; Salsa; Mexican Food |
Description of Mark | The mark consists of a pig set against a semicircular background in between the words "CARNITAS Y TORTAS AHOGADAS" above and "GUADALAJARA" below, set against a rectangular banner. Color is not claimed. |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Translation of Words in Mark | The English translation of Carnitas Y Tortas Ahogadas Guadalajara in the mark is Carnitas and Tortas Drowned Guadalajara. |
NOT AVAILABLE | "CARNITAS Y TORTAS AHOGADAS GUADALAJARA" |
Goods and Services | Restaurant Services; Restaurant Services featuring Mexican Food |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, January 16, 2024 |
Primary Code | 030 |
First Use Anywhere Date | Thursday, March 17, 2016 |
First Use In Commerce Date | Thursday, March 17, 2016 |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, January 16, 2024 |
Primary Code | 043 |
First Use Anywhere Date | Thursday, March 17, 2016 |
First Use In Commerce Date | Thursday, March 17, 2016 |
Trademark Owner History
Party Name | Alromina LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Las Vegas, NV 89123 |
Party Name | Alromina LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Las Vegas, NV 89123 |
Trademark Events
Event Date | Event Description |
Saturday, November 25, 2023 | NEW APPLICATION ENTERED |
Tuesday, January 16, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, January 17, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Tuesday, June 25, 2024 | ASSIGNED TO EXAMINER |
Wednesday, July 10, 2024 | NON-FINAL ACTION E-MAILED |
Wednesday, July 10, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, July 10, 2024 | NON-FINAL ACTION WRITTEN |
Thursday, October 10, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, October 10, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, October 10, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, October 10, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, November 13, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, November 19, 2024 | PUBLISHED FOR OPPOSITION |
Tuesday, November 19, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |