CARNE ARGENTINE STEAKHOUSE Trademark

Trademark Overview


On Wednesday, October 6, 2021, a trademark application was filed for CARNE ARGENTINE STEAKHOUSE with the United States Patent and Trademark Office. The USPTO has given the CARNE ARGENTINE STEAKHOUSE trademark a serial number of 97061891. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, April 17, 2023. The CARNE ARGENTINE STEAKHOUSE trademark is filed in the Advertising, Business and Retail Services category with the following description:

On-line retail store services featuring bakery products, candies, cookies, bakery desserts, chocolates, coffee, yerba mate, creamers for beverages, water beverages, tea based beverages, salt, oregano, edible oil, vinegar, dulce de leche, chocolate spreads containing nuts, jellies, meat, rice, pasta, sauces, soups, wine, charcoal briquettes, dinnerware; Retail store services featuring bakery products, candies, cookies, bakery desserts, chocolates, coffee, yerba mate, creamers for beverages, water beverages, tea based beverages, salt, oregano, edible oil, vinegar, dulce de leche, chocolate spreads containing nuts, jellies, meat, rice, pasta, sauces, soups, wine, charcoal briquettes, dinnerware
carne argentine steakhouse

General Information


Serial Number97061891
Word MarkCARNE ARGENTINE STEAKHOUSE
Filing DateWednesday, October 6, 2021
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, April 17, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 19, 2022

Trademark Statements


Description of MarkThe mark consists of the bust of a cow in black with detailing in white across the face of the cow, above the word "CARNE" in black, stylized font, with the wording "ARGENTINE STEAKHOUSE" below it, also in black, stylized font with two red flames on either side of the wording.
Indication of Colors claimedThe color(s) black, white and red is/are claimed as a feature of the mark.
Goods and ServicesOn-line retail store services featuring bakery products, candies, cookies, bakery desserts, chocolates, coffee, yerba mate, creamers for beverages, water beverages, tea based beverages, salt, oregano, edible oil, vinegar, dulce de leche, chocolate spreads containing nuts, jellies, meat, rice, pasta, sauces, soups, wine, charcoal briquettes, dinnerware; Retail store services featuring bakery products, candies, cookies, bakery desserts, chocolates, coffee, yerba mate, creamers for beverages, water beverages, tea based beverages, salt, oregano, edible oil, vinegar, dulce de leche, chocolate spreads containing nuts, jellies, meat, rice, pasta, sauces, soups, wine, charcoal briquettes, dinnerware
Translation of Words in MarkThe English translation of "CARNE" in the mark is "MEAT".
Disclaimer with Predetermined Text"CARNE" AND "ARGENTINE STEAKHOUSE"

Classification Information


International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateSaturday, October 30, 2021
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressBuenos Aires
AR

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressBuenos Aires
AR

Trademark Events


Event DateEvent Description
Monday, April 17, 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, April 17, 2023ABANDONMENT - NO USE STATEMENT FILED
Tuesday, September 13, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 19, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 19, 2022PUBLISHED FOR OPPOSITION
Wednesday, June 29, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, June 15, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, June 13, 2022ASSIGNED TO EXAMINER
Tuesday, November 2, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
Saturday, October 30, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, October 9, 2021NEW APPLICATION ENTERED