CARMELITA Trademark

Trademark Overview


On Wednesday, January 4, 2023, a trademark application was filed for CARMELITA with the United States Patent and Trademark Office. The USPTO has given the CARMELITA trademark a serial number of 97741450. The federal status of this trademark filing is NOTICE OF ALLOWANCE - ISSUED as of Tuesday, December 3, 2024. This trademark is owned by Porcus, LLC. The CARMELITA trademark is filed in the Treatment & Processing of Materials Services, Meat & Processed Food Products, and Staple Food Products categories with the following description:

Breakfast burritos

Meat processing for markets, retail meat sellers, institutional distributors and uses, and jobbers

All natural and organic meat products, namely, pork, beef, chicken, turkey, sausages, bacon, hamburger patties, hot dogs, and sausage links

General Information


Serial Number97741450
Word MarkCARMELITA
Filing DateWednesday, January 4, 2023
Status688 - NOTICE OF ALLOWANCE - ISSUED
Status DateTuesday, December 3, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 22, 2024

Trademark Statements


Goods and ServicesBreakfast burritos
Goods and ServicesMeat processing for markets, retail meat sellers, institutional distributors and uses, and jobbers
Description of MarkThe mark consists of the word "Carmelita" and a pig wearing a baeball cap and jersey with a "C" on the chest, and carrying a baseball bat.
Goods and ServicesAll natural and organic meat products, namely, pork, beef, chicken, turkey, sausages, bacon, hamburger patties, hot dogs, and sausage links
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information


International Class040 - Treatment of materials.
US Class Codes100, 103, 106
Class Status Code6 - Active
Class Status DateFriday, December 28, 0001
Primary Code040
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, December 28, 0001
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSunday, December 30, 0001
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NamePorcus, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressLos Angeles, CA 90065

Party NamePorcus, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressLos Angeles, CA 90065

Trademark Events


Event DateEvent Description
Saturday, January 7, 2023NEW APPLICATION ENTERED
Saturday, January 28, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, January 31, 2023NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, September 27, 2023ASSIGNED TO EXAMINER
Thursday, September 28, 2023NON-FINAL ACTION WRITTEN
Thursday, September 28, 2023NON-FINAL ACTION E-MAILED
Thursday, September 28, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, November 27, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, April 16, 2024ASSIGNED TO LIE
Tuesday, April 16, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, April 16, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Saturday, July 13, 2024FINAL REFUSAL E-MAILED
Saturday, July 13, 2024FINAL REFUSAL WRITTEN
Tuesday, September 3, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, September 3, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, September 3, 2024TEAS REQUEST FOR RECONSIDERATION RECEIVED
Monday, September 16, 2024NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, September 16, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, July 13, 2024NOTIFICATION OF FINAL REFUSAL EMAILED
Monday, September 16, 2024EXAMINER'S AMENDMENT ENTERED
Monday, September 16, 2024EXAMINERS AMENDMENT -WRITTEN
Wednesday, October 2, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, October 22, 2024PUBLISHED FOR OPPOSITION
Tuesday, October 22, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 3, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Monday, September 16, 2024EXAMINERS AMENDMENT E-MAILED