CARMA Trademark
Trademark Overview
On Monday, September 9, 1985, a trademark application was filed for CARMA with the United States Patent and Trademark Office. The USPTO has given the CARMA trademark a serial number of 73557446. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Monday, February 22, 1993. This trademark is owned by CARMA, A.G.. The CARMA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
MARMALADES, APPLE FILLINGS
COUVERTURE CHOCOLATES; CHOCOLATE GLAZES; SUGAR-BASED EDIBLE CAKE DECORATIONS; COCOA, HAZELNUT AND MOCCA FLAVORING PASTES; CANDY; CREAM FILLINGS; FRUIT GLAZING GELS; NUT PASTES; CAKE FROSTING; FONDANT ICING, SUGAR PASTES FOR DECORATING BAKERY GOODS; VANILLA CREAM; FLAN; DESSERT SAUCES EXCLUDING APPLESAUCE AND CRANBERRY SAUCE; PASTRY; AND CHOCOLATE PASTES FOR DECORATING CAKES, COOKIES AND PASTRIES
General Information
| Serial Number | 73557446 |
| Word Mark | CARMA |
| Filing Date | Monday, September 9, 1985 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Monday, February 22, 1993 |
| Registration Number | 1406014 |
| Registration Date | Tuesday, August 19, 1986 |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 27, 1986 |
Trademark Statements
| Goods and Services | MARMALADES, APPLE FILLINGS |
| Goods and Services | COUVERTURE CHOCOLATES; CHOCOLATE GLAZES; SUGAR-BASED EDIBLE CAKE DECORATIONS; COCOA, HAZELNUT AND MOCCA FLAVORING PASTES; CANDY; CREAM FILLINGS; FRUIT GLAZING GELS; NUT PASTES; CAKE FROSTING; FONDANT ICING, SUGAR PASTES FOR DECORATING BAKERY GOODS; VANILLA CREAM; FLAN; DESSERT SAUCES EXCLUDING APPLESAUCE AND CRANBERRY SAUCE; PASTRY; AND CHOCOLATE PASTES FOR DECORATING CAKES, COOKIES AND PASTRIES |
| Pseudo Mark | KARMA |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Monday, February 22, 1993 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, November 30, 1930 |
| First Use In Commerce Date | Saturday, March 31, 1962 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Monday, February 22, 1993 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, November 30, 1930 |
| First Use In Commerce Date | Saturday, March 31, 1962 |
Trademark Owner History
| Party Name | CARMA, A.G. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | DUBENDORF
CH |
| Party Name | CARMA, A.G. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | DUBENDORF
CH |
| Party Name | CARMA, A.G. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | DUBENDORF
CH |
Trademark Events
| Event Date | Event Description |
| Monday, February 22, 1993 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, August 19, 1986 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 27, 1986 | PUBLISHED FOR OPPOSITION |
| Sunday, April 27, 1986 | NOTICE OF PUBLICATION |
| Thursday, March 20, 1986 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, March 20, 1986 | EXAMINERS AMENDMENT MAILED |
| Thursday, March 6, 1986 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, February 28, 1986 | NON-FINAL ACTION MAILED |
| Thursday, January 16, 1986 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, December 12, 1985 | NON-FINAL ACTION MAILED |
