Serial Number | 85033245 |
Word Mark | CARLUCCIO'S |
Filing Date | Friday, May 7, 2010 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, November 19, 2021 |
Registration Number | 3934026 |
Registration Date | Tuesday, March 22, 2011 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, November 30, 2010 |
Goods and Services | meat, fish, poultry and game; sausage; processed beef and beef jerky; pates; prepared snacks and prepared meals, namely, candied fruit snacks, frozen and freshly-prepared meals consisting primarily of meat, fish, poultry or vegetables; soups; preserved, dried and cooked fruits and vegetables; fruit sauces being cranberry sauce and applesauce; jams and fruit preserves; dairy products, namely, milk and frozen yogurt; cheese; edible oils and edible fats; candied nuts; pickles; processed mushrooms; and preserved truffles |
Goods and Services | prepared snacks and meals, namely, rice based snack foods and frozen meals consisting of pasta, cereals and/or rice; pasta; rice; couscous; processed semolina; flour; breakfast cereals; coffee; tea; cocoa; sugar; bread; pizzas; cakes; pastries; biscuits; confectionary, namely, chocolate and candy; ice cream; honey; salt; pepper; seasonings; mustard; vinegar; sauces; spices; relish; yeast; capers; salad dressings; mayonnaise; and meat products, namely, pies consisting wholly or predominantly of pork, beef, lamb, game, wild foul and poultry; processed herbs; fruit sauces excluding cranberry sauce and applesauce |
Goods and Services | fresh fruits and vegetables; fresh herbs; fresh truffles; raw nuts; fresh mushrooms; unprocessed cereals |
Goods and Services | retail store and online retail store services relating to food and drink items, books, aprons, cooking implements and knives, ceramics, kitchenware, ovenware and culinary ware |
Goods and Services | restaurant services; provision of food and drink |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, November 19, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, November 19, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, November 19, 2021 |
Primary Code | 031 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, November 19, 2021 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, November 19, 2021 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | CARLUCCIO'S LIMITED |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 99 - Other |
Address | LONDON WC2E 9EB GB |
Party Name | Carluccio's Plc |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | London WC2E9EB GB |
Party Name | Carluccio's Plc |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | London WC2E9EB GB |
Party Name | Carluccio's Plc |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | London WC2E9EB GB |
Event Date | Event Description |
Friday, November 19, 2021 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
Sunday, March 22, 2020 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
Thursday, March 2, 2017 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Thursday, March 2, 2017 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Friday, February 24, 2017 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
Friday, February 24, 2017 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
Friday, February 24, 2017 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Friday, December 23, 2016 | TEAS SECTION 8 RECEIVED |
Tuesday, March 22, 2016 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Wednesday, March 18, 2015 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Thursday, June 7, 2012 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, March 22, 2011 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, February 16, 2011 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
Tuesday, February 15, 2011 | NOTICE OF ALLOWANCE CANCELLED |
Wednesday, February 16, 2011 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Tuesday, February 15, 2011 | TEAS DELETE 1(B) BASIS RECEIVED |
Tuesday, January 25, 2011 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, November 30, 2010 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, November 30, 2010 | PUBLISHED FOR OPPOSITION |
Thursday, October 28, 2010 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, October 27, 2010 | DATA MODIFICATION COMPLETED |
Tuesday, October 26, 2010 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, October 26, 2010 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, October 26, 2010 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, October 26, 2010 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, October 26, 2010 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, October 20, 2010 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, October 20, 2010 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, October 20, 2010 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, October 20, 2010 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, September 29, 2010 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, September 29, 2010 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, September 29, 2010 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, September 29, 2010 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, September 8, 2010 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, September 8, 2010 | ASSIGNED TO LIE |
Tuesday, September 7, 2010 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, September 7, 2010 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, September 7, 2010 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, September 7, 2010 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, August 26, 2010 | EXAMINER'S AMENDMENT ENTERED |
Thursday, August 26, 2010 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, August 26, 2010 | EXAMINERS AMENDMENT E-MAILED |
Thursday, August 26, 2010 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, August 19, 2010 | ASSIGNED TO EXAMINER |
Friday, May 14, 2010 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Tuesday, May 11, 2010 | NEW APPLICATION ENTERED IN TRAM |