
| Serial Number | 86474150 |
| Word Mark | CARIBBEAN CHOICE |
| Filing Date | Monday, December 8, 2014 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Wednesday, October 8, 2025 |
| Registration Number | 4900385 |
| Registration Date | Tuesday, February 16, 2016 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 1, 2015 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "CARIBBEAN" |
| Goods and Services | [ Preparations for making beverages, namely, syrups, ] [ powdered cocoa mixes; fruit juices, fruit drinks, coconut water ] |
| Description of Mark | The mark consists of the words "CARIBBEAN CHOICE" on a banner encircling a beach, palm tree and ocean with a setting or rising sun. |
| Goods and Services | [ Cooked fruit, ] [ cooked vegetables, ] coconut milk, powdered coconut milk [ , creamed coconut milk, dried beans ][ , canned fish, canned corned beef, ] [ canned chicken viennas, ] [ canned processed beans, namely, ] [ butter beans, ] [ baked beans and broad beans ] |
| Goods and Services | [ Sauces, ] [seasonings, ] [ ketchup, ] [wet and dry marinades, condiments, namely, soya sauce, pepper sauce, jerk seasonings ] [ , sauces ] |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, December 12, 2014 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, November 30, 1989 |
| First Use In Commerce Date | Thursday, November 30, 1989 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Wednesday, October 8, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, November 30, 1989 |
| First Use In Commerce Date | Thursday, November 30, 1989 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Wednesday, October 8, 2025 |
| Primary Code | 032 |
| First Use Anywhere Date | Thursday, November 30, 1989 |
| First Use In Commerce Date | Thursday, November 30, 1989 |
| Party Name | Grace Foods Limited |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Castries - LC |
| Party Name | Grace Foods Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Castries LC |
| Party Name | Grace Foods Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Castries LC |
| Event Date | Event Description |
| Thursday, December 11, 2014 | NEW APPLICATION ENTERED |
| Friday, December 12, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, December 13, 2014 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Saturday, March 21, 2015 | ASSIGNED TO EXAMINER |
| Thursday, March 26, 2015 | NON-FINAL ACTION WRITTEN |
| Thursday, March 26, 2015 | NON-FINAL ACTION E-MAILED |
| Thursday, March 26, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, September 18, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, September 18, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Saturday, September 19, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, September 19, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, October 23, 2015 | ASSIGNED TO LIE |
| Tuesday, October 27, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, November 11, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, December 1, 2015 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 1, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 16, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, February 16, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Friday, August 12, 2022 | TEAS SECTION 8 RECEIVED |
| Tuesday, March 28, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, March 28, 2023 | POST REGISTRATION ACTION MAILED - SEC. 8 |
| Thursday, April 6, 2023 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Thursday, April 6, 2023 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Thursday, April 6, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Sunday, February 16, 2025 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Monday, June 16, 2025 | TEAS SECTION 8 & 9 RECEIVED |
| Wednesday, October 8, 2025 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, October 8, 2025 | REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED |
| Wednesday, October 8, 2025 | REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8 |
| Wednesday, October 8, 2025 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Wednesday, October 8, 2025 | NOTICE OF ACCEPTANCE OF PARTIAL SEC. 8 & 9 EMAILED |