CARB SENSIBILITY Trademark

Trademark Overview


On Saturday, July 31, 2004, a trademark application was filed for CARB SENSIBILITY with the United States Patent and Trademark Office. The USPTO has given the CARB SENSIBILITY trademark a serial number of 78460009. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Sunday, October 9, 2005. The CARB SENSIBILITY trademark is filed in the Meat & Processed Food Products category with the following description:

Beans, refried beans, cooking oil, Milk,
carb sensibility

General Information


Serial Number78460009
Word MarkCARB SENSIBILITY
Filing DateSaturday, July 31, 2004
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateSunday, October 9, 2005
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesBeans, refried beans, cooking oil, Milk,

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, August 10, 2004
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressBedford, TX 76022

Trademark Events


Event DateEvent Description
Tuesday, October 11, 2005ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Sunday, October 9, 2005ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Sunday, March 6, 2005NON-FINAL ACTION E-MAILED
Sunday, March 6, 2005NON-FINAL ACTION WRITTEN
Saturday, March 5, 2005ASSIGNED TO EXAMINER
Tuesday, August 10, 2004NEW APPLICATION ENTERED IN TRAM